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In the United States, Certification Board of Infection Control and Epidemiology is a private company that certifies infection control practitioners based on their educational background and professional experience, in conjunction with testing their knowledge base with standardized exams.
The Association for Professionals in Infection Control and Epidemiology (APIC) is a private nonprofit professional organization based in Arlington, VA for healthcare practitioners dedicated to the principles of infection control. APIC has more than 15,000 members. APIC concentrates its efforts in the hospital, nursing home and home health settings.
GBAC STAR establishes requirements to assist facilities with work practices, protocols, procedures and systems to control risks associated with infectious agents, such as SARS-CoV-2, the virus responsible for coronavirus disease 2019 or COVID-19. It provides third-party validation to ensure the implementation of protocols across 20 program ...
Susan Huang is Professor of Medicine in the Division of Infectious Diseases and Medical Director of Epidemiology and Infection Prevention at the University of California, Irvine. [2] She led clinical trials to assess effective methods of decolonization , including the widely cited REDUCE MRSA trial, published in The New England Journal of ...
It also maintains certification for N95 respirators, [11] and hosts an annual education day for N95 education. [14] Its emergency response research is part of a collaboration with the National Fire Protection Association. [12] In the 2010s, the NPPTL has focused on pandemic influenza preparedness, CBRNE incidents, miner PPE, and nanotechnology ...
Hazard analysis and critical control points, or HACCP (/ ˈ h æ s ʌ p / [1]), is a systematic preventive approach to food safety from biological, chemical, and physical hazards in production processes that can cause the finished product to be unsafe and designs measures to reduce these risks to a safe level. In this manner, HACCP attempts to ...
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