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There is a street food zone in this area. The street food zone is located on Old Elephant Road. In every evening, makeshift food stalls line both sides of the street. [4] It is one of the popular food streets in Dhaka. [5]
Pages in category "Restaurants in Dhaka" The following 6 pages are in this category, out of 6 total. This list may not reflect recent changes. B. Beauty Boarding; H.
Banani is an upscale residential and commercial neighbourhood and a thana of Dhaka. [ 3 ] [ 4 ] It hosts five-star hotels, upscale restaurants, luxury apartments, international schools, and the offices of many local and multinational companies .
Gulshan (Bengali: গুলশান, romanized: Gulaśāna) is a thana situated in Dhaka, Bangladesh. [7] It is an affluent residential and business neighbourhood [8] [9] and is now home to a number of the city's restaurants, five star hotels, [10] shopping centers, schools, banks, offices and members' clubs; it also hosts the majority of foreign embassies and high commissions in Bangladesh. [11]
Masayuki Nakajimaya is the executive chief of Izumi. The restaurant flies in tuna from Tsukiji Market in Tokyo, Japan. [1] In 2015, it was placed as the third best Japanese restaurant in Dhaka by The Daily Star foodies choice award. [4]
Star Kabab is a kebab restaurant chain located in Dhaka, Bangladesh. It has 11 branches in Dhaka. [ 5 ] In 2015 it won the best Bangladeshi restaurant award in The Daily Star Foodiez choice awards.
The Dhaka Metropolis cricket team represents Dhaka City in the National Cricket League, the oldest domestic first-class cricket competition in Bangladesh. [285] The Dhaka Premier League is the only domestic List A cricket tournament now in Bangladesh. It gained List A status in 2013–14 season. [286]
Haji biryani (also known as Hajir biryani) is one of the oldest restaurants in the heart of Old Dhaka, Bangladesh, selling chevon biryani (dish made with highly seasoned rice and goat's meat). The restaurant also sells borhani (a salted mint drink made of yogurt) and soft drinks. In 1939, the restaurant was started as a roadside food corner by ...