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Yet, looking back, all of the meals I remember having often have three things in common: simple, Southern, and “cheap.” Now, decades later, weekday lunches have become the bane of my existence.
The bologna sandwich is common in the United States and Canada. Also known as a baloney sandwich, it is traditionally made from sliced bologna sausage between slices of white bread, along with various condiments, such as mayonnaise, mustard, and ketchup. The bologna sandwich is a regional specialty in the East, Midwest, Appalachia, and South.
This is a list of American sandwiches.This list contains entries of sandwiches that were created in, or commonly eaten in, the United States. A sandwich is a food item consisting of one or more types of food placed on or between slices of bread, or more generally any dish wherein two or more pieces of bread serve as a container or wrapper for some other food.
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Turkish sandwich featuring pre-griddled cheese on a special bun enriched with chickpea flour. Kumru translates to "turtledove" in Turkish. Lampredotto: Italy: Sandwich with a slow-cooked cattle abomasum. Leberkäse: Austria, Switzerland and southern Germany: Meatloaf-like dish which, despite the name, may contain neither liver nor cheese.
Ingredients for Snoop Dogg's OG Fried Bologna Sandwich. You only need a few simple ingredients to make this recipe come to life: bread, bologna, American cheese, butter, mustard and barbecue chips.
Also called Italian sandwich. Muffuletta – a large sandwich with cold cuts and olive salad, made on a round loaf; originated in New Orleans; Italian beef sandwich – a type of roast beef sandwich native to Chicago, similar to a French dip sandwich; Meatball sandwich; Pepperoni roll: a bread roll, stuffed with pepperoni and cheese, then baked
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