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  2. Turkey Meatloaf Volcanoes Recipe - AOL

    homepage.aol.com/food/recipes/turkey-meatloaf...

    Combine turkey, bread crumbs, Pasta Sauce, eggs and salt in large bowl; shape into 12 balls. Into each ball, press in cheese cube, sealing meat around cube. Arrange in prepared pan. Arrange muffin pan on jelly roll pan. Bake 30 minutes or until done. Let stand 5 minutes before serving. Top, if desired, with additional Sauce, heated.

  3. Turkey Meatloaf Volcanoes Recipe - AOL

    www.aol.com/food/recipes/turkey-meatloaf-volcanoes

    Preheat oven 350°. Spray 12-cup muffin pan with nonstick cooking spray; set aside. Combine turkey, bread crumbs, Pasta Sauce, eggs and salt in large bowl; shape into 12 balls. Into each ball ...

  4. Melba Wilson shares her favorite recipes for meatloaf and ...

    www.aol.com/news/melba-wilson-shares-her...

    Turkey meat protein is high quality, meaning it supplies all the 9 essential amino acids used by the body for growth and repair. It is low in fat, high in vitamin B and promotes a healthy heart!

  5. 20 Interestingly Different Yet Delicious Meatloaf Recipes to Try

    www.aol.com/22-creative-meatloaf-recipes-cozy...

    7. French Onion Meatloaf. Onion lovers need to try this tender and juicy meatloaf recipe, which is packed with the vegetable in many forms. A packet of onion soup mix is a classic shortcut, but ...

  6. Turkey Meatloaf Volcanoes Recipe - AOL

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  7. Best-Ever Meat Loaf Recipe - AOL

    homepage.aol.com/food/recipes/best-ever-meat-loaf

    Combine the topping ingredients; spoon half of the mixture over meat loaf. Bake 30 minutes longer or until meat is no longer pink and a meat thermometer reads 160°, occasionally spooning remaining topping over loaf. Let stand 10 minutes before serving. Yield: 6 servings. For more great Meat Loaf Recipes visit www.Tasteofhome.com.

  8. Meatloaf - Wikipedia

    en.wikipedia.org/wiki/Meatloaf

    Mexican meatloaf is known as albondigón and is small in size. The first recorded recipe for the modern American meatloaf dates from the late 1870s. [24] Those preparing the dish were told to chop up whatever meat was on hand, the meat most likely being beef. To that they added salt, pepper, onion, egg and milk-soaked bread.

  9. List of America's Test Kitchen episodes - Wikipedia

    en.wikipedia.org/wiki/List_of_America's_Test...

    A recipe for roast crisped-skin turkey. ... Recipes for bacon-wrapped meatloaf with brown sugar-ketchup glaze, and garlic mashed potatoes. ... big chewy oatmeal ...