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The Quons are a Chinese family that live in Edmonton, Alberta. They all run their restaurant, the Lingnan, owned by Kinman Quon. His wife, Amy Quon, owns the fast-food restaurant Chicken For Lunch in Downtown. The Lingnan features many traditional Chinese foods and drinks, and usually gets large numbers of customers. Miles, wants the restaurant ...
His first restaurant was opened in Sunburst, Montana, United States, in 1954 under the name "Green & White". In the late 1950s, Fuller moved his young family to Canada and operated a series of A&W (Canada) locations in Edmonton, Alberta. Soon, the Fullers were operating thirty locations [3] [4] and a series of Fuller’s, a Denny’s type of ...
Booster Juice is a smoothie/juice bar founded in Sherwood Park, Alberta, just east of Edmonton. Booster Juice Headquarters is located in Edmonton, Alberta. Initially found in Western Canada, over time, Booster Juice has expanded internationally with over 500 locations worldwide as of 2022.
Kobe beef can be prepared as steak, sukiyaki, shabu-shabu, sashimi, and teppanyaki. Within Japan, Kobe is one of the three Sandai Wagyū, the "three big beefs", along with Matsusaka beef and Ōmi beef or Yonezawa beef. Kobe beef is also called Kōbe-niku (神戸肉, "Kobe meat"), Kōbe-gyū or Kōbe-ushi (神戸牛, "Kobe cattle") in Japanese. [1]
Alberta. La Ronde, Chateau Lacombe Hotel, Edmonton; Sky 360 Restaurant, Calgary Tower, Calgary; British Columbia View of the Top of Vancouver Revolving Restaurant, Harbour Centre, Vancouver. Cloud 9 Revolving Restaurant & Lounge, Empire Landmark Hotel, Vancouver (closed in 2017; building demolished 2018–2019)
In 1868, Englishman Edward Charles Kirby established the first slaughterhouse in Kobe, and in 1869, a sukiyaki restaurant called "Gekka-tei" opened there. [ 24 ] [ 25 ] According to a newspaper article in 1875, Kobe was the first place where meat eating was popular, with 800 cows slaughtered in a month.
Motomachi (Japanese: 元町) is a district of Chūō Ward in Kobe, Japan. [1] It is located between Mount Rokkō and the port of Kobe. [2]It is located adjacent to Nankinmachi (南京町: Kobe Chinatown) and Kyū-kyoryūchi (旧居留地: a foreign settlement in the 19th century: there are several buildings from that time, now used as restaurants or coffee shops.).
One of Edmonton's major hotels located in downtown Edmonton, the Chateau Lacombe was first opened on 28 December 1966 by the Canadian Pacific Hotels Corporation (CPH). It features 307 rooms in the 24-storey cylindrical tower topped by Edmonton's only revolving restaurant, La Ronde, which offers sweeping views of both the city's downtown core and the North Saskatchewan river valley below as it ...