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Field corn is a North American term for maize (Zea mays) grown for livestock fodder (silage and meal), ethanol, cereal, and processed food products.The principal field corn varieties are dent corn, flint corn, flour corn (also known as soft corn) which includes blue corn (Zea mays amylacea), [1] and waxy corn.
The adjacent western provinces and northern US states are similar, so the use of corn as cattle feed has been limited at these northern latitudes. As a result, few cattle are raised on corn as a feed. The majority are raised on grass and finished on cold-tolerant grains such as barley. [61] This has become a marketing feature of the beef. [9]
Cattle eating silage. Silage is fodder made from green foliage crops which have been preserved by fermentation to the point of souring. It is fed to cattle, sheep and other ruminants. [1] The fermentation and storage process is called ensilage, ensiling, or silaging. The exact methods vary, depending on available technology, local tradition and ...
mtreasure/Getty Images. 2. Dent. Common Varieties: Blue Ridge White Capped, Jimmy Red, Cocke’s Prolific Best For: flour, coarse grits, livestock Dent corn is a widely grown type of field corn ...
The knee-high field corn at David McKee’s farm in Rougemont is green but stunted this week, its roots clinging to hard, red clay webbed with half-inch cracks and its leaves curled and twisted ...
Corn stover can be beneficial to beef cattle producers because the "corn stover can provide a low cost feed source for mid-gestation beef cows". [5] In addition to the stalks, leaves, husks, and cobs remaining in the field, kernels of grain may also be left over from harvest.
Commodity prices are in the gutter. Corn on the Chicago Board of Trade dropped to $4.30 a bushel at latest read midday Tuesday. It's a precipitous drop from two years ago when corn flirted with $8 ...
Waxy corn or glutinous corn is a type of field corn characterized by its ... Increases of both milk production and butterfat content for lactating dairy cattle ...