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Nutrition (Per serving): Calories: 220 Fat: 11 g (Saturated Fat: 3 g) Sodium: 560 mg. Shrimp, bacon, and hard-boiled eggs give this delicious salad its protein boost, while pine nuts, spinach, and ...
This healthy, super-fast salad recipe swaps out romaine for kale, giving you more than 10 times the vitamin C. Easy flavor hacks like store-bought ranch and pickled jalapeños help make a creamy ...
Here's Proof That Yes, Salads Can Be Healthy *and* Fun. AnnMarie Mattila. April 3, 2024 at 5:18 PM ... Most of these ideas are versatile enough that you can swap out the types of lettuce you use.
This healthy vegetarian salad features chickpeas and quinoa for a boost of protein. Cilantro adds color and flavor when blended to make a creamy dressing. Serve this cold salad for lunch or dinner.
You can check out 44 of our favorite (green) salad recipes in the gallery above. Top your salad with some juicy grilled chicken using one of these chicken recipes below: Show comments
For extra crunch, protein, fiber, and healthy fats, try pistachios, pepitas, sunflower seeds, slivered almonds, or even crushed walnuts on top of this salad. Use extra veggies.