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Indian oil sardine Global capture production of Indian oil sardine (Sardinella longiceps) in thousand tonnes from 1950 to 2022, as reported by the FAO [1] The Indian oil sardine (Sardinella longiceps) is a species of ray-finned fish in the genus Sardinella. It is one of the two most important commercial fishes in India (with the mackerel). [2]
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In 2010, India produced an average of about 33.69 million tonnes of crude oil as of April 2010 [14] or 877 thousand barrels per day as per EIA estimate of 2009. [12] During 2006, India consumed an estimated 2.63 Mbbl/d (418,000 m 3 /d) of oil. [15] The EIA estimates that India registered oil demand growth of 100,000 bbl/d (16,000 m 3 /d) during ...
6) To function as a think tank to the Government of India, for proposing policies and strategies on petroleum conservation and environment protection, aimed at reducing excessive dependence on oil. Travel is an indispensable requirement of the modern-day world. There is an increasing dependence on fuels required to run various means of transport.
The Mangala Area, located in Block RJ-ON-90-1 (the Rajasthan Block), is a major oil field located in the Indian State of Rajasthan.The Mangala area consists of over 16 separate oil and gas fields of which the majority of the reserves are located in the three fields of Mangala, Bhagyam and Aishwariya.
The process of economic liberalisation in India began in 1991 when India defaulted on her loans and asked for a $1.8 billion bailout from the IMF. [9] This was a trickle-down effect of the culmination of the cold war era; marked by the 1991 collapse of the Soviet Union, India's main trading partner.
During the financial year 2012–13, the production of crude oil was 37.86 million tons and 40,679 million standard cubic meters (nearly 26.85 million tons) natural gas. The net import of crude oil & petroleum products is 146.70 million tons worth of Rs 5611.40 billion. This includes 9.534 million tons of LNG imports worth of Rs. 282.15 billion ...