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This announcement, released on January 3, offers some startling statistics: alcohol is the third leading preventable cause of cancer in the U.S., responsible for approximately 100,000 new cancer ...
Drinking alcohol accounted for more than 5% of cancer cases in men and women. ... Islami says one way to bring down the number of alcohol-related cancers is by increasing awareness of alcohol's ...
The new American Association for Cancer Research report predicts more than 2 million new cancer cases diagnosed in 2024, and emphasizes the dangerous role played by alcohol use in cancer development.
A woman drinking an average of two units of alcohol per day has an 8% higher risk of developing breast cancer than a woman who drinks an average of one unit of alcohol per day. [60] A study concluded that for every additional drink regularly consumed per day, the incidence of breast cancer increases by 11 per 1000. [ 47 ]
It has been reported that 3.6% of all cancer cases and 3.5% of cancer deaths worldwide are attributable to drinking of alcohol. [31] Breast cancer in women is linked with alcohol intake. [ 1 ] [ 32 ] Alcohol also increases the risk of cancers of the mouth, esophagus, pharynx and larynx, [ 33 ] colorectal cancer , [ 34 ] [ 35 ] liver cancer ...
Drinking alcoholic beverages increases the risk of breast cancer, even among very light drinkers (women drinking less than half of one alcoholic drink per day). [6] The risk is highest among heavy drinkers. [9] Light drinking is one to three alcoholic drinks per week, and moderate drinking is about one drink per day.
Here's the data that backs up Murthy's advisory, with some caveats:. How alcohol causes cancer. There are four ways alcohol causes cancer, Murthy said, citing a 2021 Nutrients study.. The first ...
The level of ethanol consumption that minimizes the risk of disease, injury, and death is subject to some controversy. [16] Several studies have found a J-shaped relationship between alcohol consumption and health, [17] [18] [2] [19] meaning that risk is minimized at a certain (non-zero) consumption level, and drinking below or above this level increases risk, with the risk level of drinking a ...