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Because the state lacked statistical data on how to make executive decisions regarding agriculture, the General Assembly created the department of agriculture. The department was established with a broad array of responsibilities: fertilizer regulation, soil improvement and analysis, distribution of seeds, sheep husbandry, immigration, geology ...
The U.S. Department of Agriculture Administration Building, also known as the Jamie L. Whitten Building, houses the administrative offices of the U.S. Department of Agriculture in Washington, D.C. The Administration Building projects into the National Mall from the larger U.S. Department of Agriculture South Building , and is the only building ...
It was built beginning in 1930, to house the expanded offices of the United States Department of Agriculture (USDA). Construction was completed on the U.S. Department of Agriculture Administration Building to the north of Independence Avenue in 1930, but Depression-era agriculture programs demanded far more office space than the main building could provide.
Shayne Kinloch, with South Carolina Energy Justice Coalition, speaks about her work during SC Conservation Coalition 21st annual Lobby Day at the State House in Columbia on Tuesday, Feb. 6, 2024.
Pages in category "State departments of agriculture of the United States" The following 33 pages are in this category, out of 33 total. This list may not reflect recent changes .
WASHINGTON (Reuters) -U.S. President-elect Donald Trump has chosen Brooke Rollins, president of the America First Policy Institute, to be agriculture secretary. "As our next Secretary of ...
The U.S. Department of Agriculture Cotton Annex is an office building located at 300 12th Street SW in Washington, D.C. [1] The size of the building has been variously given at 89,000 square feet [2] and 118,000 square feet. [3]
The United States Department of Agriculture (USDA) is an executive department of the United States federal government that aims to meet the needs of commercial farming and livestock food production, promotes agricultural trade and production, works to assure food safety, protects natural resources, fosters rural communities and works to end hunger in the United States and internationally.