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Waikīkī (/ ˌ w aɪ k ɪ ˈ k iː /; [1] [2] Hawaiian: [vɐjˈtiːtiː, wɐjˈkiːkiː]) is a Honolulu [3] neighborhood and the eponymous Waikīkī beach on its south shore, on the island of Oʻahu in the U.S. state of Hawaii. Despite popular perception and frequent marketing materials to the contrary, the use of the kahakō is both official ...
Crab sign on Tamashiro Market. Tamashiro Market is a family-run seafood market located in Downtown Honolulu on North King Street for over 60 years. [1] It was founded by Walter Tamashiro after a tsumani hit Hilo in 1946, where the Tamashiro family previously lived. Fresh fish sales are 75 percent of the market's business. [2]
Moku Manu, or Bird Island in the Hawaiian language, is an offshore islet of Oahu, three-quarters of a mile off Mokapu Peninsula. Moku Manu and an adjacent small islet are connected by an underwater dike. The island was formed from debris flung from a vent of the nearby Kailua Volcano. Its highest point is 202 feet (62 m) high, bordered by near ...
On Saturdays only, Hapa Market &Grill serves grilled burgers and chili from 11 a.m. to 2 p.m. When fully operational, the plan is to serve some breakfast items, lunch and dinner, and sell venison ...
Royal Hawaiian Center is an outdoor shopping center in the shopping district of Kalakaua Avenue in Waikiki, Oahu, in the US state of Hawaii. As of 2017, Royal Hawaiian Center had the fifth highest sales per square foot in the US.
Pan Pacific said Times will be replaced with Hawaii's first Tokyo Central, an Asian specialty market with a wide variety of imported Japanese grocery products, including snacks, beverages, ice ...
International Market Place is an open-air shopping center located in Waikīkī on the island of O‘ahu. It first opened in 1956 as a commercial, retail and entertainment center. After closing for complete renovation in 2013, the International Market Place reopened on August 25, 2016.
L&L Hawaiian Barbecue's menu is centered around the Hawaiian plate lunch – two scoops of rice, a scoop of macaroni salad, and a meat or seafood entrée. [48] Many of the menu items include nods to Asian and Polynesian heritage, like chicken katsu and kalua pork. [49] The menu also encompasses popular Hawaiian dishes, such as the Loco moco [50 ...