Ad
related to: basic tennis serve technique slow motion exercises pdf
Search results
Results From The WOW.Com Content Network
A serve (or, more formally, a service) in tennis is a shot to begin the point. The most common serve is used is an overhead serve.It is initiated by tossing the ball into the air over the server's head and hitting it when the arm is fully stretched out (usually near the apex of its trajectory) into the diagonally opposite service box without touching the net.
A serve is made when there has been no fault on the point; a second serve occurs when there has already been one fault on the point. On a second serve, the server is in danger of losing the point if there is another fault. The rules make no distinction between the first and second serve. However, the tactics used are different.
Tennis shots There are eight basic shots in the game of tennis: Serve – a shot to start a point. A player begins a serve by tossing the ball into the air and hitting it (usually near the highest point of the toss) into the diagonally opposite service box without being stopped by the net. Ace – a legal serve that is not touched by the ...
Learn how muscle memory works, how long it takes to develop, and why it’s crucial for fitness. Plus, tips to train smarter and build strength and muscle faster.
A weak serve can be easily attacked by an aggressive returner. The first ball after the serve is also key. Players should serve in order to get a weak return and keep the opponent on the defense with that first shot. For example, following a wide serve, it is ideal to hit the opponent's return to the open court.
This tactic is especially useful on fast courts (e.g. grass courts) and less so on slow courts (e.g. clay courts). For it to be successful, the player must either have a good serve to expose an opponent's poor return or be exceptionally quick and confident in movement around the net to produce an effective returning volley.
This page was last edited on 10 June 2005, at 16:31 (UTC).; Text is available under the
Yields: 6-8 servings. Prep Time: 20 mins. Total Time: 12 hours 20 mins. Ingredients. 1 c. cold eggnog. 1/2 tsp. ground nutmeg, plus more for garnish. 1 (3.4-oz.) box instant vanilla pudding mix