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Feb. 23—Last year's Best of Dayton contest from Dayton.com and the Dayton Daily News crowned new champions for 2021 in 100 categories. As always, there was high interest in the contests that ...
Here are the top 10 food and dining stories Dayton.com readers couldn't get enough of this year: 1.Mi Lindo Jalisco ... Dec. 30—All of 2021, restaurants, restauranteurs and grocers across the ...
The Pine Club was founded in 1947. Jim Sullivan owned the restaurant from 1947–1954, Lloyd Meinzer from 1954–1979, and Dave Hulme from 1979–2018; [2] it was sold in 2018 in a private sale with the new owner undisclosed.
Cassano's Pizza King, currently operating under the brand Cassano's, is a pizzeria chain based in Dayton, Ohio which produces Dayton-style pizza.Established on June 4, 1953, by the grocer Victor "Vic" J. Cassano, Sr. (June 4, 1922 – January 1, 2002) and his mother-in-law Caroline "Mom" Donisi, the company currently (2005) operates 34 Cassano's Pizza King restaurants in the Dayton area, and ...
[15] [16] [17] The vacated portion of the mall was demolished in early 2015; [18] [19] it was replaced between late 2015 and 2018 with six restaurants: two attached to the mall but with exterior-only public entrances, [20] [21] and four freestanding. [22] [23] [24] An additional freestanding restaurant in the space is scheduled to open in fall ...
Aug. 7—Last year's Best of Dayton crowned new champions for 2021. Now the contest is back for 2022. » Click here to nominate or vote in Best of Dayton Last year's winners added to those from ...
The Red Barn restaurant was a fast-food restaurant chain founded in 1961 in Springfield, Ohio, by Don Six, Martin Levine, and Jim Kirst.In 1963, the small chain was purchased by Richard O. Kearns, operated as Red Barn System, with the offices moving briefly to Dayton, Ohio and in August 1964 to Fort Lauderdale, Florida.
Melt Bar and Grilled was a restaurant chain in Ohio that specialized in gourmet grilled cheese sandwiches and other comfort food favorites. [1] The restaurant was founded in 2006 in Lakewood, Ohio by Matt Fish, who owned and operated the restaurants as the chief executive officer. [2] Melt enjoyed notoriety both locally and nationally.