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  2. Infection prevention and control - Wikipedia

    en.wikipedia.org/wiki/Infection_prevention_and...

    Drying is an essential part of the hand hygiene process. In November 2008, a non-peer-reviewed [10] study was presented to the European Tissue Symposium by the University of Westminster, London, comparing the bacteria levels present after the use of paper towels, warm air hand dryers, and modern jet-air hand dryers. [11]

  3. Association for Professionals in Infection Control and ...

    en.wikipedia.org/wiki/Association_for...

    Creation of scientifically valid infection prevention and control techniques for all healthcare personnel. Establishing education programs for healthcare personnel and the public in the field of infectious diseases. APIC has a central office governed by an elected board of directors comprising four officers and nine to 12 directors. In addition ...

  4. Hygiene - Wikipedia

    en.wikipedia.org/wiki/Hygiene

    Hygiene is a practice [3] related to lifestyle, cleanliness, health, and medicine.In medicine and everyday life, hygiene practices are preventive measures that reduce the incidence and spread of germs leading to disease.

  5. Hand washing - Wikipedia

    en.wikipedia.org/wiki/Hand_washing

    The increasing use of these agents is based on their ease of use and rapid killing activity against micro-organisms; however, they should not serve as a replacement for proper hand washing unless soap and water are unavailable. Despite their effectiveness, non-water agents do not cleanse the hands of organic material, but simply disinfect them.

  6. Asepsis - Wikipedia

    en.wikipedia.org/wiki/Asepsis

    The goal of asepsis is to eliminate infection, not to achieve sterility. [1] Ideally, a surgical field is sterile, meaning it is free of all biological contaminants (e.g. fungi, bacteria, viruses), not just those that can cause disease, putrefaction, or fermentation. [1] Even in an aseptic state, a condition of sterile inflammation may develop.

  7. Occupational hygiene - Wikipedia

    en.wikipedia.org/wiki/Occupational_hygiene

    Illustration of Exposure Risk Assessment and Management related to anticipation, recognition, evaluation, control, and confirmation. Occupational hygiene or industrial hygiene (IH) is the anticipation, recognition, evaluation, control, and confirmation (ARECC) of protection from risks associated with exposures to hazards in, or arising from, the workplace that may result in injury, illness ...

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