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  2. Lou Mitchell's - Wikipedia

    en.wikipedia.org/wiki/Lou_Mitchell's

    Lou Mitchell's, also known as Lou Mitchell's Restaurant, is a Chicago diner located at 565 W. Jackson Boulevard. It is a popular restaurant for commuters, as it is located near Union Station . It is also located near the start of U.S. Route 66 and was frequented by many people at the start of their journey along the road, earning it the ...

  3. Leona's Pizzeria & Restaurant - Wikipedia

    en.wikipedia.org/wiki/Leona's_Pizzeria_&_Restaurant

    The original location, at 928 W Belmont, was in the Lakeview neighborhood on Chicago's north side. The restaurant is known for its Chicago-style pizza and Italian food. [2] Leona's was a pioneer in the pizza delivery business. In the 1950s she purchased a small fleet of cars and mounted them with neon signs for delivery.

  4. Acadia (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Acadia_(restaurant)

    The restaurant was well received by food critics, [6] [3] and earned its first Michelin star in 2013. [14] It went on to earn two Michelin stars, [13] five years in a row. Chicago Tribune named it one of the best restaurants in Chicago in 2019. [10] It closed in 2020 because of the impact of COVID-19 pandemic on the restaurant industry.

  5. Ever (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Ever_(restaurant)

    Ever is a restaurant in Chicago, Illinois. [1] Established in July 2020, [ 2 ] the restaurant earned two Michelin stars in the 2021 [ 3 ] , 2022 [ 4 ] , 2023 [ 5 ] , and 2024 [ 6 ] Michelin Guides. [ 7 ]

  6. Category:Restaurants in Chicago - Wikipedia

    en.wikipedia.org/.../Category:Restaurants_in_Chicago

    This page was last edited on 3 December 2024, at 15:32 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

  7. Boka (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Boka_(restaurant)

    Boka is a Chicago restaurant which has retained a one-star ranking from the Michelin Guide since 2010. Its name is a portmanteau of the surnames of its founders, Kevin Boehm and Rob Katz. Boka received 3 stars from the Chicago Tribune and Chicago Magazine. [1] The executive chef is Lee Wolen. [2]