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In 2004, New York Magazine gave it the award of the Best Places to eat in New York City. [9] In 2005, New York Magazine – Adam Platt's – Where to Eat. [10] In 2005, GQ Magazine voted Sparks Steak House in the top 10 Restaurants That Still Matter. [11] In 2007, Sparks Steak House is voted The Greatest Steakhouse in Manhattan by Yahoo. [12]
Eleven Madison Park, a 3 Michelin-starred restaurant in New York City. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they recommended to visit and to subtly sponsor their tires, by encouraging drivers to use their cars more and therefore need to replace the tires as they wore out.
Logo. P. J. Clarke's is a saloon and gastropub, established in 1884 and is one of the oldest continuously operating restaurants in NYC.It occupies a building located at 915 Third Avenue on the northeast corner of East 55th Street in Manhattan.
Lincoln Square is the name of both a square and the surrounding neighborhood on the Upper West Side of Manhattan in New York City. Lincoln Square is centered on the intersection of Broadway and Columbus Avenue , between West 65th and 66th streets.
Jean-Georges is a two-Michelin-star [2] [3] restaurant at 1 Central Park West (between West 60th Street and West 61st Street), on the lobby level of the Trump International Hotel and Tower, on the Upper West Side of Manhattan, New York City, named after its owner Jean-Georges Vongerichten.
In his 2024 ranking of the best 100 restaurants in New York City, Pete Wells placed Tatiana first, repeating from the 2023 list. [6] Tatiana was a semifinalist in the Best New Restaurant category of the James Beard Foundation Awards in 2024. [7] It was deemed one of the top rated restaurants in New York by The Infatuation. [8]
Essential by Christophe is a French restaurant in New York City. The restaurant has received a Michelin star. [1] Christophe Bellanca is the chef and owner ...
Dovetail was a restaurant in New York City. [2] John Fraser was the chef and owner, until he sold the business to partners in 2018. Established in 2007, [ 3 ] the restaurant served American cuisine [ 4 ] and had received a Michelin star.