When.com Web Search

Search results

  1. Results From The WOW.Com Content Network
  2. Anaemia - World Health Organization (WHO)

    www.who.int/health-topics/anaemia

    Anaemia is a serious global public health problem that particularly affects young children, menstruating adolescent girls and women, and pregnant and postpartum women. WHO estimates that 40% of children 6–59 months of age, 37% of pregnant women, and 30% of women 15–49 years of age worldwide are anaemic. Anaemia can cause a range of non ...

  3. Anaemia - World Health Organization (WHO)

    www.who.int/news-room/fact-sheets/detail/ANAEMIA

    Anaemia is an indicator of poor nutrition and other health problems. Common and non-specific symptoms of anaemia include: tiredness. dizziness or feeling light-headed. cold hands and feet. headache. shortness of breath, especially upon exertion. Severe anaemia can cause more serious symptoms including:

  4. Haemoglobin concentrations for the diagnosis of anaemia and...

    www.who.int/publications/i/item/WHO-NMH-NHD-MNM-11.1

    Overview. This document aims to provide users of the Vitamin and Mineral Nutrition Information System (VMNIS) with information about the use of haemoglobin concentration for diagnosing anaemia. It is a compilation of current World Health Organization (WHO) recommendations on the topic and summarizes the cut-offs for defining anaemia and its ...

  5. Guideline on haemoglobin cutoffs to define anaemia in ...

    www.who.int/publications/i/item/9789240088542

    The objective of this guideline is to provide updated, clear, evidence-informed normative statements on the use of haemoglobin concentrations to assess anaemia and on the best approaches in its measurement in individuals and populations. The purpose of the guideline is to improve the diagnosis of anaemia, grounded in gender, equity and human ...

  6. Anaemia in women and children - World Health Organization (WHO)

    www.who.int/data/gho/data/themes/topics/anaemia_in_women...

    Prevalence of anaemia in children. of children 6-59 months in the African region were affected by anaemia in 2019. In 2019, global anaemia prevalence was 29.9% (95% uncertainty interval (UI) 27.0%, 32.8%) in women of reproductive age, equivalent to over half a billion women aged 15-49 years. Prevalence was 29.6% (95% UI 26.6%, 32.5%) in non ...

  7. Anaemia - World Health Organization (WHO)

    www.who.int/westernpacific/health-topics/anaemia

    Anaemia is a condition in which there is a reduced number of red blood cells or the haemoglobin concentration within the red blood cells is lower than normal. Haemoglobin is needed to carry oxygen and if you have too few or abnormal red blood cells, or not enough haemoglobin, there will be a decreased capacity of the blood to carry oxygen to the body’s tissues. This results in symptoms such ...

  8. Anaemia - World Health Organization (WHO)

    www.who.int/data/nutrition/nlis/info/anaemia

    Anaemia is a global problem affecting all countries. Resource-poor areas are often more heavily affected because of the prevalence of infectious diseases. Malaria, HIV/AIDS, hookworm infestation, schistosomiasis and other infections such as tuberculosis contribute to the high prevalence of anaemia in some areas.

  9. Global nutrition targets 2025: anaemia policy brief

    www.who.int/publications/i/item/WHO-NMH-NHD-14.4

    Anaemia affects half a billion women of reproductive age worldwide. In 2011, 29% (496 million) of non-pregnant women and 38% (32.4 million) of pregnant women aged 15–49 years were anaemic. The prevalence of anaemia was highest in south Asia and central and west Africa. While the causes of anaemia are variable, it is estimated that half of ...

  10. Nutritional anaemias: tools for effective prevention and control

    www.who.int/publications/i/item/9789241513067

    This reference document aims to help Member States and their partners in their efforts to make informed decisions on the appropriate nutrition actions to prevent and control nutritional anaemias. The suggestions, steps and course of actions proposed are intended for health workers covering a wide audience, including policy-makers, economists and technical and programme staff in ministries and ...

  11. Anaemia Action Alliance - World Health Organization (WHO)

    www.who.int/teams/nutrition-and-food-safety/anaemia-action...

    The Anaemia Action Alliance brings together a broad group of actors to achieve a collective vision where all women, adolescent girls, and children are empowered and enabled to benefit from appropriate and timely actions for the prevention and management of anaemia, addressing the global targets. These actors have a public health interest in ...