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  2. Ayliffe technique - Wikipedia

    en.wikipedia.org/wiki/Ayliffe_Technique

    The Ayliffe technique is a 1978 six-step hand washing technique, which is attributed to Graham Ayliffe et al., specifically for health care services. [ 1 ] Technique

  3. Hand washing - Wikipedia

    en.wikipedia.org/wiki/Hand_washing

    A hand sanitizer or hand antiseptic is a non-water-based hand hygiene agent. In the late 1990s and early part of the 21st century, alcohol rub non-water-based hand hygiene agents (also known as alcohol-based hand rubs, antiseptic hand rubs, or hand sanitizers) began to gain popularity.

  4. Hygiene - Wikipedia

    en.wikipedia.org/wiki/Hygiene

    Hygiene is a practice [3] related to lifestyle, cleanliness, health, and medicine. In medicine and everyday life, hygiene practices are preventive measures that reduce the incidence and spread of germs leading to disease. [4] Hygiene practices vary from one culture to another. [5]

  5. Global Handwashing Day - Wikipedia

    en.wikipedia.org/wiki/Global_Handwashing_Day

    Regular handwashing with soap is a critical practice for health and hygiene, significantly reducing the risks of certain diseases. It is more effective in preventing illness than some medical interventions, reducing diarrhea-related deaths by nearly half and deaths from acute respiratory infections by a quarter. [ 35 ]

  6. School hygiene - Wikipedia

    en.wikipedia.org/wiki/School_hygiene

    Pupils in Medan, Indonesia, practice handwashing in class. School hygiene or school hygiene education is a healthcare science and a form of school health education.The primary aim of school hygiene education is to improve behaviour through hygienic practices connected to personal, water, food, domestic, and public hygiene. [1]

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  8. Occupational hygiene - Wikipedia

    en.wikipedia.org/wiki/Occupational_hygiene

    Occupational hygiene or industrial hygiene (IH) is the anticipation, recognition, evaluation, control, and confirmation (ARECC) of protection from risks associated with exposures to hazards in, or arising from, the workplace that may result in injury, illness, impairment, or affect the well-being of workers and members of the community.

  9. Laundry symbol - Wikipedia

    en.wikipedia.org/wiki/Laundry_symbol

    A hand in the tub signifies that only (gentle) hand washing (not above 40 °C) is allowed. A cross through washtub means that the textile may not be washed under normal household conditions. In the North American standard, dots are used to indicate the proper temperature range.

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