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  2. Tianjin cuisine - Wikipedia

    en.wikipedia.org/wiki/Tianjin_cuisine

    Traditionally, the sweet and sour sauce for Zeng beng carp is a joint of the various ingredients in Tianjin: Laochou (老抽, aged soy sauce), ginger, garlic, red and green pepper, Duliu vintage vinegar, Prickly Ash Oil (Sichuan Peppercorn Oil), etc. [15] As the hot fish absorbs the hot juice, the "squeaking" sound after the deep-fry is endless ...

  3. Nian gao - Wikipedia

    en.wikipedia.org/wiki/Nian_gao

    The Shanxi makes nian gao using fried yellow rice and red bean paste or jujube paste for filling. Hebei uses jujube, small red beans, and green beans to make steamed nian gao. In Shandong, it is made of red dates and yellow rice. The Northeast type is made of beans on sticky sorghum.

  4. Heaven Official's Blessing - Wikipedia

    en.wikipedia.org/wiki/Heaven_Official's_Blessing

    Heaven Official's Blessing (Chinese: 天官赐福, pinyin: Tiān Guān Cì Fú) is a Chinese novel series written by Mo Xiang Tong Xiu (Chinese: 墨香铜臭).The serialization started on Jinjiang Literature City, a popular Chinese website for publishing and serializing web fiction, on June 16, 2017, and was completed on February 25, 2018.

  5. Zongzi - Wikipedia

    en.wikipedia.org/wiki/Zongzi

    Chiu Chou jung (潮州粽): This is a variation of Cantonese jung with red bean paste, pork belly, chestnut, mushroom, and dried shrimp, in a triangular prism. [ 46 ] Banlam zang (閩南粽): Xiamen , Quanzhou area is very famous for its pork rice dumplings, made with braised pork with pork belly, plus mushrooms, shrimp, and so on.

  6. Yusheng - Wikipedia

    en.wikipedia.org/wiki/Yusheng

    The yusheng had fish served with daikon (white radish), carrots, red pepper (capsicum), turnips, red pickled ginger, sun-dried oranges, key lime leaves, coriander, chilli, jellyfish, chopped peanuts, toasted sesame seeds, Chinese shrimp crackers (or fried dried shrimp), five spice powder and other ingredients, laced with a sauce using plum ...

  7. Douhua - Wikipedia

    en.wikipedia.org/wiki/Douhua

    In Fujian, brown sugar is added to sweet Douhua, while salted Douhua is flavored with dried radish, fried garlic, cilantro, dried shrimps, etc. In Taiwan, beans such as mung bean, red beans, and peeled peanuts are usually added, as well as soy milk, fruit, or taro balls. Doufuhua 豆腐花: Southern China, Hong Kong, Macau, Malaysia, Singapore

  8. List of Taiwanese dramas from 2011 to 2020 - Wikipedia

    en.wikipedia.org/wiki/List_of_Taiwanese_dramas...

    Hong Ling Xiang, Sylvia Hsieh, Li Cheng Bin, Yang Ko-han, Hsiao Hung Jen: 6 March 30 Hakka TV CTV HD 出境事務所 Long Day's Journey into Light: Wu Kang-ren, Huang Peijia, Crystal Lin, Ryan Kuo, Qiu De Yang, Ko Shu-chin, Hsieh Chiung-Hsuan, Yang Zong Hua 20 March 30 CTV CTi: 武媚娘傳奇 The Empress of China: Fan Bingbing, Zhang Fengyi ...

  9. Popiah - Wikipedia

    en.wikipedia.org/wiki/Popiah

    Popiah skin, bean sauce, filling of finely grated and steamed or stir-fried turnip, jicama, bean sprouts, French beans, lettuce leaves, grated carrots, Chinese sausage slices, thinly sliced fried tofu, chopped peanuts or peanut powder, fried shallots, and shredded omelette: Variations: Lumpia, bò bía, ปอเปี๊ยะทอด popia thot