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  2. Adenanthera pavonina - Wikipedia

    en.wikipedia.org/wiki/Adenanthera_pavonina

    Adenanthera pavonina seeds have long been a symbol of love in China, and its name in Chinese is xiang si dou (Chinese: 相思豆), or "mutual love bean". The beauty of the seeds has led to them being used as beads for jewellery.

  3. Phaseolus coccineus - Wikipedia

    en.wikipedia.org/wiki/Phaseolus_coccineus

    Most varieties have red flowers and multicolored seeds (though some have white flowers and white seeds) and are often grown as ornamental plants. The vine can grow to 3 metres (9.8 ft) or more in length, [ 8 ] its pods can get to 25 centimetres (9.8 in), and its beans can be up to 2.5 centimetres (0.98 in) or more.

  4. You can fill your garden with a wide variety of beans. Here ...

    www.aol.com/fill-garden-wide-variety-beans...

    The color fades away when the beans are cooked and allows the green chlorophyll to show. You can buy purple beans in both bush and pole beans Among pole beans, try the scarlet runner bean.

  5. Vigna umbellata - Wikipedia

    en.wikipedia.org/wiki/Vigna_umbellata

    In many areas, landraces which retain many of these characteristics persist, in particular with regard to daylight sensitivity, growth habit and hard seeds. Seed colour is variable, but commonly red or yellow. The red type is commonly named 赤小豆 in Chinese, literally meaning 'red small bean'.

  6. Cochliasanthus - Wikipedia

    en.wikipedia.org/wiki/Cochliasanthus

    Seeds grow inside pods, like pea pods. If the grower wants to cultivate them, pods should be removed from the plant while still green to prevent exposure to winter temperatures. The seeds, which are technically beans, could be edible. [12] Parts of the true Corkscrew plant might be poisonous. [13] Corkscrew vine seedpods

  7. Adzuki bean - Wikipedia

    en.wikipedia.org/wiki/Adzuki_bean

    In English the beans are often described as "red beans" in the context of Chinese cuisine, such as with red bean paste. In Korean, adzuki beans are called pat (팥) and it contrasts with kong (콩, "bean"), rather than being considered a type of it. Kong ("beans") without qualifiers usually means soybeans. In Vietnamese it is called đậu ...