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'Ambrosia' harvest is mid to late season. Trees are hardy and no major disadvantages have yet been identified. [2] [3] These apples flower in mid to late season, and are in flower group 4. [clarification needed] [4] Ambrosia is most common in British Columbia, where it was discovered, and is the third most-produced apple in the province.
Bloomberg Creative Photos - Getty Images. Ambrosia. Ambrosia apples are low in acidity and very sweet. ... The "parent tree" of this unique apple was discovered by a couple on their property just ...
The tree is a free grower, but does not attain the largest size. Eating, cooking Bardsey Island Apple: Bardsey Island, Wales 1998 A medium-sized eating apple with a unique lemon aroma. Sweet and juicy. Skin color red over gold. Very disease resistant. Single tree discovered on Bardsey island in 1998, age of original tree unknown. May have ...
The apples became known as "Green's Inn" apples from Rhode Island. One of the oldest surviving trees was located on Mt. Hygeia farm in Foster, Rhode Island at the turn of the 20th century. [ 1 ] The Rhode Island Greening was one of the most popular apples grown in New York in the 19th century.
The Golden Russet's tree can tolerate some degree of cold temperature. [1] It was discovered in New York State between the years 1800 and 1849 from a seedling of an English russet apple cultivar. Fruit heritage organisation Orange Pippin suggest the flavour and apple shape indicate the parent may have been Ashmead's Kernel. [1]
Ragweeds are flowering plants in the genus Ambrosia in the aster family, Asteraceae. They are distributed in the tropical and subtropical regions of the Americas , especially North America , [ 2 ] where the origin and center of diversity of the genus are in the southwestern United States and northwestern Mexico . [ 3 ]