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  2. What is Vichyssoise? I tried Anthony Bourdain's recipe for ...

    www.aol.com/lifestyle/vichyssoise-tried-anthony...

    Alyssa D'Angelo, chef and owner of Off the Line Chefs in New York, N.Y., likes to add a touch of crème fraîche to the soup along with the cream for a slightly richer flavor. Diversifying the ...

  3. This Is How to Make Vichyssoise, Julia Child’s Favorite Soup

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    Leek and potato soup, known as potage parmentier in French, is a classic base soup recipe. While some say that the soup was created in 1859 in France by Chef Jules Gouffe, others give credit (as ...

  4. Vichyssoise - Wikipedia

    en.wikipedia.org/wiki/Vichyssoise

    A cup of cream, an extra straining, and a sprinkle of chives, et voila, I had my new soup. I named my version of maman's soup after Vichy, the famous spa located not twenty miles from our Bourbonnais home, as a tribute to the fine cooking of the region. [6] Sources vary about when Diat first introduced vichyssoise to the menu of the Ritz-Carlton.

  5. We Tried 10 Store-Brand Mac and Cheeses and These Are the Best

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    Quest for the Best. Kraft introduced its iconic macaroni and cheese boxed dinner way back in 1937, but these days, Kraft faces plenty of competition from grocery store versions of this family ...

  6. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    Cream soups are dairy based soups. Although they may be consumed on their own, or with a meal, the canned, condensed form of cream soup is sometimes used as a quick sauce in a variety of meat and pasta convenience food dishes, such as casseroles. Similar to bisques, chowders are thick soups usually containing some type of starch.

  7. Soup - Wikipedia

    en.wikipedia.org/wiki/Soup

    Trahanas is a variation of the above soup using chicken and Halloumi cheese; Ukha is a Russian fish soup, sometimes eaten with pirog. Vichyssoise, a French-style soup invented by a French chef at the Ritz Hotel in New York City, is a cold purée of potatoes, leeks, and cream. Waterzooi is a Belgian fish soup.

  8. 21 Easy-to-Make Recipes Featuring Fennel, From Salads and ...

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    Add a savory and aromatic tone to your cooking with versatile fennel. Skip to main content. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us ...

  9. Cheez Whiz - Wikipedia

    en.wikipedia.org/wiki/Cheez_Whiz

    Cheez Whiz is a brand of processed cheese sauce and spread produced by Kraft Foods.It was developed by a team led by food scientist Edwin Traisman (1915–2007). It was first sold in 1952, and, with some changes in formulation, continues to be in production today.

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