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  2. Honduran cuisine - Wikipedia

    en.wikipedia.org/wiki/Honduran_cuisine

    This would be the basis of the Honduran diet that would be mixed with Spanish cuisine, which brought with it the consumption of beef, sausages, oils, and wheat.The Iberian diet in Honduras gave a total change in the eating habits of the pre-Hispanic peoples, with the introduction of dairy products being the biggest change of these, from which the diverse type of cheeses and Honduran dishes ...

  3. What's the best restaurant near you? Check out USA ... - AOL

    www.aol.com/whats-best-restaurant-near-check...

    Lannie's Bar-B-Q Spot | Selma, Alabama. Details: 2115 Minter Ave.; 334-874-4478 Lannie's Bar-B-Q Spot restaurant review: Our local food writer recommends the famous pulled pork sandwich with red ...

  4. List of Mexican restaurants - Wikipedia

    en.wikipedia.org/wiki/List_of_Mexican_restaurants

    Belgium-based restaurant chain that was originally the European branch of the now defunct American company Chi-Chi's: El Charro Café: Tucson, Arizona: Tucson, Arizona: 1922 3 El Chico: Texas: Dallas, Texas: 1940 29 Chipotle Mexican Grill: Newport Beach, California: Denver, Colorado: 1993 2,250 Chiquito: United Kingdom Clifton, York, United ...

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  6. Spanish Hondurans - Wikipedia

    en.wikipedia.org/wiki/Spanish_Hondurans

    Migration just growth by the time of the Spanish Civil War by 1950 Honduras had near 600 Spanish immigrants. By 2009, more than 1,960 Spanish people were living in Honduras. There were more than 2,888 Spanish citizens living legally in Honduras as of 2017 and nearly 89,000 Hondurans descend from these Spaniard immigrants.

  7. 14 Dishes From the 1960s That Defined Sophistication - AOL

    www.aol.com/finance/14-dishes-1960s-defined...

    The 1960s were a golden age for glamorous dining. Folks took their dinner parties very seriously, and swanky dishes were rooted in delicious flavors and showy spectacles (similar to fancy food in ...

  8. Toks - Wikipedia

    en.wikipedia.org/wiki/Toks

    Toks is a Mexican fast casual restaurant chain owned by Grupo Gigante. It was founded in 1971 and has close to 200 locations across Mexico. It was founded in 1971 and has close to 200 locations across Mexico.

  9. My Life in Food: Gavin Rossdale Admits to $750 Chocolate ...

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    Gareth Cattermole/Getty Images Gavin Rossdale has a bone to pick with angel hair pasta. “Angel hair pasta can f— right off,” the rocker, 59, reveals in his My Life in Food feature in the ...