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Caymus Vineyards, whose cabernet is a frequent favorite of Wine Spectator, ... the development was tentatively approved by the Board of Supervisors in late 2021. Pedroza voted in favor of the project.
The winery began when Ann and Dick Grace planted one acre (0.40 hectares) of vines in 1976. The first vintage was produced in 1978, at Chuck Wagner's winery, Caymus. [13] A second acre was added in 1985, but phylloxera took its toll, as the winery's vines were planted on non-resistant rootstock. [14]
Caymus Vineyards is a Napa winery owned by Chuck Wagner and his family. It was named for George Yount's Rancho Caymus land grant , [ 2 ] which in turn was named for the villages of Kaimus, the Wappo settlements previously existing in the region.
In 1983, for the first time, the company put a vintage date on one of its wines, the 1978 Sonoma Cabernet Sauvignon. [15] During the 1980s and 1990s, E & J Gallo bought wine labels from Europe and Australia. [5] By 1993, E & J Gallo was the country's largest winery, with a 25% share of the American wine market. [7]
Talk about a tale of two cities. A new report calls New York one of the best cities in the country for an active lifestyle — while a spot right across the Hudson River ranks as one of the worst ...
Smooth Move. A stop at the food court to score a $1.50 hot dog combo or a slice of pepperoni pizza is a Costco shopping trip necessity. It’s a super cheap and filling meal that even the kids ...