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  2. These Are Las Vegas' Top Ranked All-You-Can-Eat Buffets - AOL

    www.aol.com/las-vegas-top-ranked-eat-203800761.html

    Bacchanal Buffet at Caesars Palace. The Bacchanal Buffet at Caesars Palace is the quintessential Vegas buffet for ballers (or ballers at heart). It took the buffet experience to the next level ...

  3. Paris Las Vegas - Wikipedia

    en.wikipedia.org/wiki/Paris_Las_Vegas

    Paris Las Vegas is a casino hotel on the Las Vegas Strip in Paradise, Nevada. It is owned and operated by Caesars Entertainment . Property features include a 95,263-square-foot (8,850.2 m 2 ) casino, 3,672 hotel rooms, a 1,400-seat performance theater, and various restaurants.

  4. Bacchanal Buffet - Wikipedia

    en.wikipedia.org/wiki/Bacchanal_Buffet

    The buffet won "Best Buffet" by USA Today in 2012 and 2013. It was also rated by the Las Vegas Review-Journal in 2013 and Las Vegas Weekly in 2013 and 2015. [3] [4] The buffet was expanded to offer whole fish options including Norwegian mackerel and New Zealand tai snapper. [5]

  5. List of restaurants in the Las Vegas Valley - Wikipedia

    en.wikipedia.org/wiki/List_of_restaurants_in_the...

    [3] [4] [5] It specializes in steak, [6] [7] and is among the oldest restaurants in Las Vegas. [8] It was originally built in 1954, [2] as the residence of Bob Taylor (1922–2010) [9] and his wife, with a shooting range in the rear accompanied by a pro shop serving food. It was later converted into a restaurant, [6] and Taylor owned it until ...

  6. As Las Vegas buffets have disappeared, workers and ... - AOL

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  7. Prices range at Joël Robuchon, but expect a tasting-menu dinner for two to cost more than $1,100, after tax, tips, and drinks. Related: 20 Bucket List Restaurants in Las Vegas Annie G./Yelp

  8. Caesars Palace - Wikipedia

    en.wikipedia.org/wiki/Caesars_Palace

    The hotel is situated on the west side of the Las Vegas Strip between Bellagio and The Mirage. It is one of Las Vegas's largest and best known landmarks. [1] [2] Caesars Palace was opened in 1966 by Jay Sarno and Stanley Mallin, who sought to create an opulent facility that gave guests a sense of life during the Roman Empire.

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