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Cut warm-season grasses back to about 6 inches above the ground. Once all the stems have been cut and removed, trim the clump back a few more inches into a neat mound.
Sorghum × drummondii (Sudan grass), is a hybrid-derived species of grass raised for forage and grain, native to tropical and subtropical regions of Eastern Africa. It may also be known as Sorghum bicolor × Sorghum arundinaceum after its parents. Some authorities consider all three species to be subspecies under S. bicolor. [2]
The nitrogen fixed in catch crop biomass is released back into the soil once the cash crop is incorporated as a green manure or otherwise begins to decompose. An example of green manure use comes from Nigeria, where the cover crop Mucuna pruriens (velvet bean) has been found to increase the availability of phosphorus in soil after a farmer ...
The grasses are planted in the border around the maize and sorghum fields where invading adult moths become attracted to chemicals emitted by the grasses themselves. Instead of landing on the maize or sorghum plants, the insects head for what appears to be a tastier meal. These grasses provide the "pull" in the "push–pull" strategy.
The leaf cutting method is commonly used with succulents. Although some species, such as willow, blackberry and pelargoniums can be grown simply by placing a cutting into moist ground, the majority of species require more attention. Most species require humid, warm, partially shaded conditions to strike, thus requiring the approach above to be ...
Sorghum subg. Sorghastrum (Nash) E.D. Garber; Sorghastrum is a genus of grasses, native to Africa and the Americas. [4] Members of the genus are commonly known as ...
Ratooning is the agricultural practice of harvesting a monocot crop by cutting most of the above-ground portion but leaving the roots and the growing shoot apices intact so as to allow the plants to recover and produce a fresh crop in the
Sorghum bicolor, commonly called sorghum [2] (/ ˈ s ɔːr ɡ ə m /) and also known as great millet, [3] broomcorn, [4] guinea corn, [5] durra, [6] imphee, [7] jowar, [8] or milo, [9] is a species in the grass genus Sorghum cultivated for its grain. The grain is used as food by humans, while the plant is used for animal feed and ethanol ...