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Maize / m eɪ z / (Zea mays), also known as corn in North American English, is a tall stout grass that produces cereal grain.It was domesticated by indigenous peoples in southern Mexico about 9,000 years ago from wild teosinte.
Zea species are used as food plants by the larvae (caterpillars) of some Lepidopteran species including (in the Americas) the fall armyworm (Spodoptera frugiperda), the corn earworm (Helicoverpa zea), and the stem borers Diatraea and Chilo; in the Old World, it is attacked by the double-striped pug, the cutworms heart and club and heart and ...
Zea diploperennis, the diploperennial teosinte, [2] is a species of grass (family: Poaceae) in the genus Zea and a teosinte (wild relative of maize or corn). It is perennial . Conservation
Maize relies on humans for its propagation. Since the Columbian exchange, it has become a staple food in many parts of the world, with the total production of maize surpassing that of wheat and rice. Much maize is used for animal feed, whether as grain or as the whole plant, which can either be baled or made into the more palatable silage.
Z. perennis is of particular interest because of the potential for maize to become a perennial crop. However, difficulty in using genes from Z. perennis in Z. mays mays for crop improvement has occurred because the genes used often contain unwanted teosinte traits.
Candy is mostly made of sugar and corn syrup, but it also contains salt, sesame oil, honey, artificial flavor, food colorings, gelatin and confectioner’s glaze.
Image credits: midunda #3. Honey. Let's follow these highly territorial murder flies to their stronghold and eat their vomit. _Molotovsky reply: That's easy, watch a bear.
The food served at these gatherings included, alongside a variety of other plants and animals, several domesticated squash varieties, maize, and wild beans. [26] Food that needed to be processed, like cornmeal , would commonly be prepared at the feast site alongside non-food items that gave the feasts ritual or ceremonial importance.