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Vienna sausage (German: Wiener Würstchen, Wiener; Viennese/Austrian German: Frankfurter Würstel or Würstl; Swiss German: Wienerli; Swabian: Wienerle or Saitenwurst) is a thin parboiled sausage traditionally made of pork and beef in a casing of sheep's intestine, then given a low-temperature smoking. [1] [2] The word Wiener is German for ...
Outside Germany, "frankfurter" is a common designation for boiled sausages, such as North American hot dog sausages, which are called Wiener Würstchen ('Vienna sausages') in Germany. The majority of hot dogs no longer use the sheep intestine and are skinless however some people still make traditional hot dogs.
The sausage used is a wiener (Vienna sausage) or a frankfurter (Frankfurter Würstchen, also just called frank). The names of these sausages commonly refer to their assembled dish. [4] Hot dog preparation and condiments vary worldwide. Common condiments include mustard, ketchup, relish, onions in tomato sauce, and cheese sauce.
In the United States and other English speaking countries, Vienna sausages are soft sausages made of beef and pork that are packaged in broth filled cans. The European versions of these sausages ...
Vienna sausages are eaten as an appetizer or in hot dogs (called panchos), which are usually served with different sauces and salads. Leberwurst is usually found in every market. Weisswurst is also a common dish in some regions, eaten usually with mashed potatoes or chucrut . [53] [54]
1. Arroz Con Salchichas. This classic Puerto Rican rice dish is tasty, perfect comfort food. Eat it with alcohol, eat it without alcohol, or eat it to soak up alcohol.
Input from the country of origin :-) The difference between Wieners (not Weiners - Wien=Vienna, Wiener=Viennese) and Frankfurters is clear, regardless of how many U.S. products use incorrect names: Frankfurter sausages (Frankfurter, Frankfurter Würstchen) are made entirely of pork - no beef, and never never chicken.
Food colossus Conagra’s recall of over 2 million pounds of product, mostly regular and chicken Vienna sausages, includes nine brands.