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Cattle rustlers using running irons were ingenious in changing brands. [3] The most famous brand change involved the making of the X I T brand into the Star-Cross brand, a star with a cross inside. [4] [5] Brands became so numerous that it became necessary to record them in books that the ranchers could carry in their pockets. Laws were passed ...
Electric branding irons utilize an electric heating element to heat a branding iron to the desired temperature. Electric branding irons come in many variations from irons designed to brand cattle, irons designed to mark wood and leather and models designed to be placed inside a drill press for the purposes of manufacturing.
Brands on cattle marked who owned them. [2] Unbranded cattle, known as " mavericks ", could become the property of anyone able to capture and brand them. The invention of barbed wire in the 1870s made it easier to confine cattle to designated areas, which helped to prevent overgrazing of the range, and made fencing huge expanses cheaper than ...
More successful is the multi-strike brand; it is done piece-by-piece rather than all at once. For example, to get a V-shaped brand, two lines would be burned separately by a straight piece of metal, rather than by a V-shaped piece of metal. [citation needed] Cautery branding This is a less common form of branding.
These book are usually provided free to law enforcement personnel and County Extension Agents. Some states have their Brand Books available online. A typical Brand Book will usually have an image of the brand, the location of the brand on the animal, and the type of animal that will be branded, as well as the owner of the brand.
declaration of the ownership (an ownership mark, for example, livestock branding [6]); identification of the manufacturer and place of origin (manufacturer's mark, maker's mark, later a factory mark); differentiation in order to distinguish between similar items (for example, a date mark). These marks are typically useful to distributors; [7]