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  2. Lotus of Siam - Wikipedia

    en.wikipedia.org/wiki/Lotus_of_Siam

    [5] [6] Adam Platt, writing in New York Magazine, called the restaurant "one of the premier Thai destinations in the West". [7] Wine Spectator called its wine list one of the best in an Asian restaurant in the US. [8] Chutima, who runs it with her husband and daughters, was co-winner of the James Beard Award for Best Chef Southwest in 2011. [5]

  3. The Mall Group - Wikipedia

    en.wikipedia.org/wiki/The_Mall_Group

    The Mall Group (Thai: เดอะมอลล์กรุ๊ป) is one of Thailand’s largest retail conglomerates, known for its portfolio of shopping malls and department stores. [2] Its brands include the Mall, Emporium, EmQuartier, Emsphere, Siam Paragon, Gourmet Market, and others. [3]

  4. The Old Siam Plaza - Wikipedia

    en.wikipedia.org/wiki/The_Old_Siam_Plaza

    The Old Siam Plaza (Thai: ดิโอลด์สยามพลาซ่า) is a shopping mall in Wang Burapha, a historic neighbourhood of Bangkok, Thailand. It is surrounded by Tri Phet , Burapha, Phahurat and Charoen Krung roads, and is near other neighbourhoods such as Yaowarat , Pak Khlong Talat or Ban Mo .

  5. Thai cuisine - Wikipedia

    en.wikipedia.org/wiki/Thai_cuisine

    The oldest Thai restaurant in London, "The Bangkok Restaurant", was opened in 1967 by Mr and Mrs Bunnag, a former Thai diplomat and his wife, in South Kensington. [ 95 ] The global popularity of Thai cuisine is seen as an important factor in promoting tourism, and also increased exports of Thailand's agricultural sector .

  6. Malaysian Siamese - Wikipedia

    en.wikipedia.org/wiki/Malaysian_Siamese

    The Malaysian Siamese (Malay: Orang Siam Malaysia) are an ethnicity or community who principally resides in Peninsular Malaysia which is a relatively homogeneous cultural region to southern Burma and southern Thailand but was separated by the Anglo-Siamese Treaty of 1909 between the United Kingdom and the Kingdom of Siam.

  7. Street food of Thailand - Wikipedia

    en.wikipedia.org/wiki/Street_food_of_Thailand

    Traditionally, Thai foods are prepared daily by housewives in every Thai household. Yet, selling food is a common economic activity in old Siam, as various ingredients, fruits and traditional delicacies was offered at "floating markets" in canals as early as the Ayutthaya Period (1350–1767). Floating market food or canal food has been sold ...

  8. Siam Nakhon province - Wikipedia

    en.wikipedia.org/wiki/Siam_Nakhon_Province

    Siam Nakhon (Thai: สยาม นคร), later known as Siam Marat, was the name of a former Thai province in the Angkor area. It was a changwat (province) of Siam, but was ceded to French Indochina following the Franco–Siam Treaty of 1906. Its Khmer name was Siem Reap, which meant "defeat Siam". [1]

  9. Chatuchak Weekend Market - Wikipedia

    en.wikipedia.org/wiki/Chatuchak_Weekend_Market

    The Chatuchak Weekend Market (Thai: ตลาดนัดจตุจักร, RTGS: Talatnat Chatuchak pronunciation ⓘ), on Kamphaeng Phet 2 Road, Chatuchak, Bangkok, is the largest market in Thailand. [1] Also known as JJ Market, it has more than 15,000 stalls and 11,505 vendors (2019), [2] divided into 27 sections.