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Stuffed Pepper Soup. This soup has everything you like about a classic stuffed pepper—ground beef, rice, tomatoes, and cheese, paired with rice and even more veggies. Switch things up by ...
The episode's main challenge was to finish a serving of the "Special No. 2", a ramen soup consisting of a special secret spice mix and chopped jalapeño peppers, in 30 minutes at Orochon Ramen in Little Tokyo. [69] Despite the pain from the soup's heat, Adam completed the challenge and was awarded a place on the "Wall of Bravery". [69]
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Add the tomato paste, salt, cumin, paprika, black pepper, and garlic; cook, stirring frequently, until fragrant. Add the tomatoes and zucchini and cook until softened, 3 to 5 minutes.
A soup thickened with Egusi, the culinary name for various types of seeds from gourd plants, like melon and squash. Ezogelin soup: Turkey: Chunky Savory soup made by red lentil, bulgur, onion, garlic, salt, olive oil, black pepper, hot pepper and peppermint Escudella: Spain Stew A traditional Catalan meat and vegetable stew and soup. Typically ...
Stuffed peppers or pimientos rellenos are part of traditional Spanish cuisine, especially that of the region of the Basque Country.Usually piquillo peppers are used. [3] The fillings might include Manchego cheese, chicken, or cod in a red sauce, with chicken likely being the most popular recipe.
The Kahiki Supper Club was a Polynesian-themed restaurant in Columbus, Ohio.The supper club was one of the largest tiki-themed restaurants in the United States, and for a time, the only one in Ohio.
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