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Cover the grill, partially open the air vents and smoke the pork shoulder for 30 minutes. 4. Carefully remove the pork and the grill grate and stir the coals a few times.
Heat the oil in a 10-inch skillet over medium-high heat. Add the pork and cook until well browned on all sides. Stir the soup, ketchup, vinegar and brown sugar in a 5-quart slow cooker.
Related: Leftover Turkey Recipes If you’re planning on having leftovers (there's nothing like the day after Thanksgiving!), you’ll want to make 1.5 extra cups of stuffing for every 6 people ...
Cooking time is many hours, often more than 12 hours (though much shorter with electric pressure cookers, typically from 60 to 90 minutes). In rural areas across the United States, either a pig roast /whole hog, mixed cuts of the pig/hog, or the shoulder cut ( Boston butt ) alone are commonly used, and the pork is then shredded before being ...
If you're hosting a group of three to five people this holiday, these small Thanksgiving ideas are still big on flavor. Think: apps, sides, turkey, and dessert. Host a Small Thanksgiving Dinner ...
This recipe is an amazing way top off a Thanksgiving dinner. We included a recipe for the pie crust , but to make it even easier, feel free to use store-bought! Get the Sweet Potato Pie recipe .
This recipe features a blend of garlic, onion, celery, thyme, and bay leaves, making it a fitting flavor match for many other Thanksgiving dishes. Get the Beef and Barley Soup recipe .
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