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In January 2024, Swiggy laid off 400 employees, or 6% of its workforce, ahead of IPO. [30] [31] In April 2024, Swiggy converted itself into a public limited company [32] and confidentially filed for an initial public offering. [33] Swiggy launched its initial public offering (IPO) in November 2024 at ₹390 per share, valuing the company at $11 ...
Zomato (/ z oʊ ˈ m æ ˈ t oʊ / or / z oʊ ˈ m ɑː ˈ t oʊ /) [5] is an Indian multinational restaurant aggregator and food delivery company. It was founded by Deepinder Goyal and Pankaj Chaddah in 2008. [6]
Lumpiang ubod derives its name from ubod ("heart of palm") which is the edible pith derived from coconut trunks. The dish originates from the city of Silay in the province of Negros Occidental, Negros Island in the Visayas.
Chorizo de Bilbao, also known as Chorizo Bilbao, is a type of Philippine pork and beef dry sausage.It was originally produced by Spanish Filipino Vicente Genato of the Genato Commercial Corporation in Manila and the name is a genericized trademark originating from the branding coined by Genato from his family's original home city of Bilbao, Spain.
Poverty incidence of Pagbilao 5 10 15 20 25 30 2006 12.90 2009 13.41 2012 12.09 2015 10.06 2018 6.31 2021 24.88 Source: Philippine Statistics Authority Pueblo La Playa Resort Most of the land area in Pagbilao are for agricultural use consisting of coconut, rice and poultry farms. Some lands are used for industrial purposes which include mostly of industrial plants and ice plants. The Province ...
Bilbao Airport (IATA: BIO, ICAO: LEBB) is a minor international airport located 9 km (5.6 mi) north [4] of Bilbao, in the municipality of Loiu, in Biscay. It is the largest airport in the Basque Country and northern Spain, with 6,336,441 passengers in 2023. It is famous for its new main terminal opened in 2000 designed by Santiago Calatrava.
It typically uses chicken, along with bell peppers, green peas, carrots, raisins, and chorizo de bilbao. However, it can also be made with seafood and other meats. It is also characteristically topped with sliced boiled eggs. [1] [4] [17] [18] [19] It is sometimes cooked in banana leaves for added aroma. [18] "Pulpul" is Kapampangan Bringhe ...
Pancit (Tagalog pronunciation: pan-SIT), also spelled pansít, is a general term referring to various traditional noodle dishes in Filipino cuisine.There are numerous types of pancit, often named based on the noodles used, method of cooking, place of origin or the ingredients.