Search results
Results From The WOW.Com Content Network
This is a list of notable restaurant chains in the Philippines. A restaurant chain is a set of related restaurants with the same name in many different locations that are either under shared corporate ownership (e.g., McDonald's in the United States) or franchising agreements. Typically, the restaurants within a chain are built to a standard ...
(Aka Steven Fullelove) is the largest Tex-Mex food manufacturer in the Philippines. It operates kiosk and food cart franchises in many marketplaces and malls in the major cities of the Philippines. Nacho King is the largest and only nationwide Tex-Mex retailer in the Philippines, and also exports its products internationally, primarily to ...
A concession stand, or refreshment stand (American English, Canadian English), snack kiosk or snack bar (British English, Irish English) is a place where patrons can purchase snacks or food at a cinema, amusement park, zoo, aquarium, circus, fair, stadium, beach, swimming pool, concert, sporting event, or other entertainment venue. Some events ...
NoDa Cantina. Menu items: Super loaded nachos, baja fish tacos [RELATED: The best restaurants in uptown Charlotte near Spectrum Center.] Piedmont Pit. Menu items: Carolina-style pulled pork ...
The Clippers play the Omaha Storm Chasers at home all weekend: Friday at 6:15 p.m., Saturday at 2:05 p.m. and Sunday at 1:05 p.m. Huntington Park concession stands are to have all the items ...
Nachos originated in the city of Piedras Negras, Coahuila in Mexico, across the border from Eagle Pass, Texas in the United States. [16] [17] Ignacio "Nacho" Anaya created nachos in 1943 at the restaurant the Victory Club when Mamie Finan and a group of U.S. military officers' wives, whose husbands were stationed at the nearby U.S. Army base Fort Duncan, traveled across the border to eat at ...
Snack bar may also refer to: . A Japanese hostess bar; A small café or "greasy spoon" style restaurant; A concession stand, which can be found in a variety of locations such as beach, cinema, and other entertainment venues
Food carts come in two basic styles. One allows the vendor to sit or stand inside and serve food through a window. In the other, the vendor stands next to the cart, while all the room in the cart is used for storage and to house the cooking machinery, usually a grilling surface. The cart style is determined principally by the type of food.