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Spago, Puck's first restaurant opened on the Sunset Strip (1982) serving California cuisine but later relocated to Beverly Hills. [24] There are five other Spago locations including Budapest, Istanbul, [ 25 ] Las Vegas , Maui , and Singapore [ 26 ] [ 27 ]
In 1997, Wolfgang Puck opened a third location on Canon Drive in Beverly Hills. [3] In 1998, a Spago location opened in Palo Alto [4] which was closed in 2007. [5] The original Spago Hollywood remained open until 2001 when Wolfgang Puck and his partners determined renovating the original 1920s-era house would be too costly.
Ma Maison was a restaurant opened by Patrick Terrail in October 1973 at 8368 Melrose Avenue, Los Angeles, California. [1] It closed in November 1985. [ 2 ] [ 3 ] It is credited with launching Wolfgang Puck 's career and for starting the trend in cuisine known as "California nouvelle". [ 3 ]
Most people know Wolfgang Puck as the ebullient proprietor of celebrity-saturated Spago, purveyor of frozen pizzas to the masses and ubiquitous presence on TV magazine shows. But before all he ...
From New York to Singapore, Puck owns a total of 20 restaurants around the world. On top of his incredible cuisine, the food fanatic also produces a line of kitchen tools, cookbooks, coffee, and ...
Wolfgang Puck, pictured at Spago in 2012, hopes to open a new restaurant and public observation deck on the former site of Gladstone's in 2025. (Lawrence K. Ho / Los Angeles Times)
In May 1997, Lazaroff and Puck owned 36 restaurants together, with ObaChine in Seattle, featuring Southeast Asian cuisine and decor, being the 36th. At the close of 2019, Lazaroff co-owns Spago Beverly Hills, Spago Las Vegas and Spago Maui, Chinois on Main, Trattoria del Lupo, Postrio Bar & Grill, and Wolfgang Puck Bar & Grill in Las Vegas.
The celebrity chef reflects on his 25 years at HSN.
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