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The oscar (Astronotus ocellatus) is a species of fish from the cichlid family known under a variety of common names, including tiger oscar, velvet cichlid, and marble cichlid. [2] In tropical South America, where the species naturally resides, A. ocellatus specimens are often found for sale as a food fish in the local markets.
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In your list of “most intelligent fish,” the Tiger Oscar is called an African cichlid. That is INCORRECT! That is INCORRECT! Oscars all come from South America waters only, NEVER from Africa.
Tigerfish can refer to fish from various families, and derives from official and colloquial associations of these with the tiger (Panthera tigris). However, the primary species designated by the name "tigerfish" are African and belong to the family Alestidae .
The goliath tigerfish has a characteristic silvery gray dorsum and flanks, with a tunniform body plan similar to that of tuna, featuring black adipose fins. The goliath tigerfish is described as the "Monster Fish of the Congo" by a 2008 documentary by National Geographic, a reflection of its monster-like qualities and of its perception by local people and hunters.
Hoplias malabaricus, also known as the wolf fish, tiger fish, guabine or trahira, is a predatory Central and South American freshwater ray-finned fish of the characiform family Erythrinidae. Description
The Siamese tigerfish (Datnioides pulcher), also known as the Siamese tiger perch, is a species of ray-finned fish belonging to the family Lobotidae, the tripletails and tiger perches. This fish is endemic to Indochina and is assessed as Critically Endangered by the IUCN .
The scents of cinnamon and star anise add big flavors to this quick soup. Butter adds body and a silky texture. Fresh udon noodles take only a few minutes to cook, but dry udon noodles work well ...