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  2. Weighing scale - Wikipedia

    en.wikipedia.org/wiki/Weighing_scale

    A mechanical bathroom scale. Pressure on the internal springs rotates a disc displaying the user's weight in pounds. Electronic digital scales display weight as a number, usually on a liquid crystal display (LCD). They are versatile because they may perform calculations on the measurement and transmit it to other digital devices.

  3. Avoirdupois - Wikipedia

    en.wikipedia.org/wiki/Avoirdupois

    The avoirdupois weight system is thought to have come into use in England around 1300. [citation needed] It was originally used for weighing wool. In the early 14th century several other specialized weight systems were used, including the weight system of the Hanseatic League with a 16-ounce pound of 7200 grains and an 8-ounce mark.

  4. Raising Cane's vs. Popeyes: Which Has the Best Chicken ... - AOL

    www.aol.com/raising-canes-vs-popeyes-best...

    Although I ordered three pieces, I ended up with five, each weighing between 1.8 and 3.2 ounces on my digital scale. Every piece looked rather thin, like it had been pounded down with a meat ...

  5. I Tried Every Steak at Texas Roadhouse & One Blew Me Away - AOL

    www.aol.com/tried-every-steak-texas-roadhouse...

    When it arrived, the cooked meat weighed 5.9 ounces on my digital scale and measured about an inch and a quarter thick. ... weighing between 2.3 and 2.8 ounces apiece after cooking. They arrived ...

  6. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    A US fluid ounce is ⁠ 1 / 16 ⁠ of a US pint (about 1·04 UK fluid ounces or 29.6 mL); a UK fluid ounce is ⁠ 1 / 20 ⁠ of a UK pint (about 0·96 US fluid ounce or 28.4 mL). On a larger scale, perhaps for institutional cookery, a UK gallon is 8 UK pints (160 UK fluid ounces; about 1·2 US gallons or 4.546 litres), whereas the US gallon is ...

  7. The Right Way to Use Your Measuring Cups, According to ... - AOL

    www.aol.com/lifestyle/way-measuring-cups...

    Variations between grams, cups, ounces, pints, and so forth dictate that the proper cups be used for liquid and dry ingredients Related: 24 Fun Things to Bake—Including Cake, Cookies, Pretzels ...

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