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Although cherry, plum and beefsteak tomatoes are the most common varieties in the supermarket, there are more than 75 kinds of tomatoes out there. ... Let’s take a look at the health benefits of ...
Cherry tomatoes or grape tomatoes. These little tomatoes brighten the dish with their natural acidity while providing a dose of vitamin C and lycopene — two natural antioxidants that are good ...
The cherry tomato is a type of small round tomato believed to be an intermediate genetic admixture between wild currant-type tomatoes and domesticated garden tomatoes. [2] Cherry tomatoes range in size from a thumbtip up to the size of a golf ball , and can range from spherical to slightly oblong in shape.
Tomato juice falls into this category, but she prefers a blend of vegetable juices like you might find in V8. Vegetable juice is usually salty so it’s best to get the low sodium variety. “I ...
Primary work is focused on developing tomatoes with new traits like increased resistance to pests or environmental stresses. [3] Other projects aim to enrich tomatoes with substances that may offer health benefits or be more nutritious. As well as aiming to produce novel crops, scientists produce genetically modified tomatoes to understand the ...
The potential health benefits of esculeoside A appear to change with factors such as the age of the tomato fruit, the heat used in processing tomatoes, and the pH used in processing. [6] The highest amounts of esculeoside A were found in the outer skin and wall (pericarp wall) of the tomato fruit. Mature tomatoes tended to show higher amounts ...
Whole-wheat pasta with cherry tomatoes and pine nuts A tray of roasted Brussels sprouts, carrots, and sweet potatoes (or your fave winter veggies) Spiced poached apples and pears with cinnamon and ...
The tomato (US: / t ə m eɪ t oʊ /, UK: / t ə m ɑː t oʊ /), Solanum lycopersicum, is a plant whose fruit is an edible berry that is eaten as a vegetable. The tomato is a member of the nightshade family that includes tobacco, potato, and chili peppers.