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1. Roasted Broccoli and Bacon Pasta Salad. Because the picnic don't start 'til pasta salad walks in. (The best part is the garlic-lemon breadcrumbs on top.)
This fuss-free side, topped with a flavorful compound butter, makes a perfect match for grilled meats, chicken or seafood. Sturdy heads of green cabbage work well here. If you prefer a darker ...
Picnic. A picnic is a meal taken outdoors (al fresco) as part of an excursion, especially in scenic surroundings, such as a park, lakeside, or other place affording an interesting view, or else in conjunction with a public event such as preceding an open-air theater performance, [1] and usually in summer or spring.
Georges Seurat, Study for "A Sunday Afternoon on La Grande Jatte", 1884, oil on canvas, 70.5 x 104.1 cm, Metropolitan Museum of Art, New York Georges Seurat painted A Sunday Afternoon between May 1884 and March 1885, and from October 1885 to May 1886, focusing meticulously on the landscape of the park [2] and concentrating on issues of colour, light, and form.
The Pioneer Woman's all-time favorite menu for the 4th of July includes family recipes like sides, BBQ, and a grand old American flag cake for dessert.
One of her best landscapes was a series of four large paintings she did called Four panels for a screen: loquat tree, gum and wattle trees, waterfall, picnic in the gully#, 1929. The first two panels show the trees in her yard, while the last two show the world further away from her home; a waterfall and people having a picnic with a billy can ...
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Sautéed Asparagus. You only need 15 minutes to make this quick and easy side! The tender asparagus are shiny and flavorful thanks to the combination of butter, olive oil, garlic, and lemon.