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In one study published in 2008, rats fed tart cherries had less belly fat than those on a more typical Western diet. That said, it’s worth flagging that a recent study showed that 100% fruit ...
A normal serving of cherries is about one cup of unpitted cherries, a quarter cup of dried cherries, or eight ounces of tart cherry juice, she notes. But what does this all mean for your daily dose?
In one study published in 2008, rats fed tart cherries had less belly fat than those on a more typical Western diet. That said, it's worth flagging that a recent study showed that 100% fruit juice ...
Dried cherries might also be produced by freeze drying or air drying. [2] After drying, they typically have a moisture content of around 25%. [ 1 ] Adding sulfur dioxide (SO 2 ) may help to improve color and flavour retention over long periods of storage.
While you might find them for a fleeting few weeks at the farmers market, tart cherries are different from the sweet, juicy gems you pop all summer long. Tart... 8 Health Benefits of Tart Cherry Juice
Dried fruit is widely used by the confectionery, baking, and sweets industries. Food manufacturing plants use dried fruits in various sauces, soups, marinades, garnishes, puddings, and food for infants and children. As ingredients in prepared food, dried fruit juices, purées, and pastes impart sensory and functional characteristics to recipes: