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In 1953 the GIA developed its International Diamond Grading System and the "four Cs" (cut, clarity, color, and carat weight) as a standard to compare and evaluate the quality of diamonds. [ 2 ] As of 2024, the institute is headquartered in Carlsbad, California , and operates in 13 countries, with 11 campuses, 9 laboratories, and 4 research centers.
Diamond certified FL (flawless) by the GIA Two diamonds of grade VS 1 and SI 2 respectively. The GIA diamond grading scale is divided into six categories and eleven grades. [2] The clarity categories and grades are: [3] Flawless category (FL) diamonds have no inclusions or blemishes visible under 10× magnification. [3]
Figures 1 and 2 show the facets of a round brilliant diamond. Figure 1 assumes that the "thick part of the girdle" is the same thickness at all 16 "thick parts". It does not consider the effects of indexed upper girdle facets. Figure 2 is adapted from Figure 37 of Marcel Tolkowsky's Diamond Design, [9] which was originally published in 1919 ...
This is a partial list of the largest non-synthetic diamonds with a rough stone (uncut) weight of over 200 carats (40 grams). [1] The list is not intended to be complete—e.g., the Cullinan (formerly Premier) mine alone has produced 135 diamonds larger than 200 carats since mining commenced.
A 5.05-carat (1.010 g) Emerald-cut red diamond formerly known simply as "Red Diamond". This is the second-largest known red diamond. This is the second-largest known red diamond. It was cut from a 35-carat (7.0 g) piece of boart discovered near Lichtenburg , South Africa .
When designing a diamond cut, two primary factors are considered. Foremost is the refractive index (RI) of a diamond, which, at 2.417 (as measured by sodium light, 589.3 nm), is fairly high compared with that of most other gems. Diamond's RI is responsible for its brilliance—the amount of incident light reflected