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Sylvia Wu (née Cheng; Chinese: 伍鄭鏡宇; [1] October 24, 1915 – September 29, 2022) was a Chinese-American restaurateur, philanthropist, and cookbook writer. She ran Madame Wu's Garden on Wilshire Boulevard in Los Angeles from 1959 to 1998.
Cigna. Cigna is a medical insurance company that employs more than 73,000 people. The company is headquartered in Connecticut but offers various positions in a remote capacity, including sales ...
Mary Li Sia (August 3, 1899 – November 18, 1971) was a Chinese-American teacher and cookbook author, called "the Julia Child of Hawai'i" [1] for her long and visible career teaching and writing about Chinese food.
Hetty Lui McKinnon is an Australian Chinese Vegetarian/plant-based/vegan cookbook author, recipe developer, and James Beard Award finalist and winner. She has written five cookbooks with the fifth, Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds winning the James Beard Award for Vegetable Focused Cooking in 2024.
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Returning to London, Dunlop studied for an Area Studies master's degree at SOAS and began to review Chinese restaurants for the Time Out Eating Guide to London.Continuing to write on Chinese food for newspapers and magazines, she now worked on her first book, rejected by several publishers as "too regional" [9] but published as Sichuan Cookery in Britain (2001) and as Land of Plenty in the ...