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The Delphos gown is a finely pleated silk dress first created in about 1907 by French designer Henriette Negrin (1877 - 1965) and her husband, Mariano Fortuny y Madrazo (1871–1949). Negrin was the designer; Fortuny filed the patent for the manufacturing method in his own name, while crediting her in the application.
Liberty & Co. tea gown of figured silk twill, c. 1887. Los Angeles County Museum of Art, M.2007.211.901. A tea gown or tea-gown is a woman's dress for informal entertaining at home. These dresses, which became popular around the mid-19th century, are characterized by unstructured lines and light fabrics.
Margherita Portinari, a banker's daughter of Bruges, [46] wears a green dress laced up the front with a single lace over a dark kirtle. Her hair is worn loose under a black cap with a pendant jewel, Netherlands, 1476–1478. Children's clothing during the Italian Renaissance reflected that of their parents.
An evening gown, evening dress or gown is a long dress usually worn at formal occasions. [1] The drop ranges from ballerina (mid-calf to just above the ankles), tea (above the ankles), to full-length. Such gowns are typically worn with evening gloves. Evening gowns are usually made of luxurious fabrics such as chiffon, velvet, satin, or organza.
Unlike the woman's houppelande, which was always floor-length, the man's houppelande could be of any length. Some men wore houppelandes that extended only as far as the buttocks, prompting critics to claim that they looked like women from behind. [4] Longer versions were mostly worn on ceremonial occasions.
The fabric of the dress and whether it was worn with a cocktail hat differentiated a day dress from a cocktail dress. [3] By the mid-1920s, hemlines of dresses were just below the knee rather than ankle-length, which was more common for evening gowns. [3]
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