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  2. New Toho Food Center - Wikipedia

    en.wikipedia.org/wiki/New_Toho_Food_Center

    Established sometime in the 19th century, there is a lack of verifiable information regarding the restaurant's early history. [1] The restaurant, through its signage, markets itself as having established in 1888 [1] but according to The Governor-General's Kitchen: Philippine Culinary Vignettes and Period Recipes, 1521–1935 of food historian Felice Santa Maria, the restaurant was established ...

  3. Bannu pulao - Wikipedia

    en.wikipedia.org/wiki/Bannu_Pulao

    Bannu pulao (Urdu: بنوں پلاؤ; Pashto: بنو پلاوو) or Bannu beef pulao, also called Banuse pulao (Pashto: بنوڅۍ پلاوو), is a traditional mixed rice dish from the Bannu district of Khyber Pakhtunkhwa, Pakistan. It is made with beef, rice, spices, and stock. The beef is cooked with bones and marrow, which gives the dish a ...

  4. Rice Terraces of the Philippine Cordilleras - Wikipedia

    en.wikipedia.org/wiki/Rice_Terraces_of_the...

    The Philippines alone among south-east Asian cultures is a largely wood-based one: unlike Cambodia, Indonesia, or Thailand, for example, in the Philippines, both domestic buildings and ritual structures such as temples and shrines were all built in wood, a tradition that has survived in the terrace hamlets. [citation needed]

  5. Chowking - Wikipedia

    en.wikipedia.org/wiki/Chowking

    Chowking (Chinese: 超群; pinyin: chāoqún; lit. 'preeminent') is a Filipino fast food restaurant chain that serves Filipino Chinese cuisine.Founded in 1985, Chowking was acquired by Jollibee Foods Corporation in 2000.

  6. Pulao - Wikipedia

    en.wikipedia.org/wiki/Pulao

    Pulao may refer to: Pilaf , a popular rice dish consumed mainly in Central Asia, South Asia and the Middle East Pulao (dragon) , a small dragon that appears as a decoration on Chinese bells

  7. Filipino Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/Filipino_Chinese_cuisine

    The Chinese influence goes deep into Philippine cooking, and way beyond food names and restaurant fare. The use of soy sauce and other soybean products ( tokwa , tahuri , miso , tausi , taho ) is Chinese, as is the use of such vegetables as petsay ( Chinese cabbage ), toge ( mung bean sprout ), mustasa (pickled mustard greens ).

  8. Pulao (dragon) - Wikipedia

    en.wikipedia.org/wiki/Pulao_(dragon)

    Pulao (Chinese: 蒲牢), known in some early sources also as tulao (徒牢), and Pu Lao, is a Chinese dragon, and one of the nine sons of the dragon. It is said in Chinese mythology that he likes to "roar", and therefore he is traditionally depicted on top of bells in China, and used as the hook by which the bells are hung.

  9. Davao Chinatown - Wikipedia

    en.wikipedia.org/wiki/Davao_Chinatown

    The Davao Chinatown, also known as Davao China Street, Davao City Chinatown, or Mindanao Chinatown (Cebuano: Lungsod Tsina sa Dabaw; Tagalog: Bayang Tsina ng Dabaw), is a Chinatown located in Davao City and the only one on Mindanao island in the Philippines. It is the primary residential and trading area of the Chinese-Filipino community in the ...

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