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The coconut crab can take a coconut from the ground and cut it to a husk nut, take it with its claw, climb up a tree 10 m (33 ft) high and drop the husk nut, to access the coconut flesh inside. [51] They often descend from the trees by falling, and can survive a fall of at least 4.5 m (15 ft) unhurt. [ 52 ]
Xanthidae is a family of crabs known as gorilla crabs, mud crabs, pebble crabs or rubble crabs. [1] Xanthid crabs are often brightly coloured and are highly poisonous, containing toxins which are not destroyed by cooking and for which no antidote is known.
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Watch out for those green sprouts!!They may contain solanine, a very toxic substance.Eating them can cause poisoning. Potato, poisato. 8) Sannakji Sannakji is live octopus that is cut into bite ...
The crabs can measure up to 3-feet across, have claws with astounding crushing power, and are able to sniff out their prey. They have also been proven capable of gaining an advantage over animals ...
The crabs can travel up to 1.46 km (0.91 mi) in a day, and up to 4 km (2.5 mi) in total. [4] Only a few land crabs, including certain Geosesarma species, have direct development (the mother carries the eggs until they have become tiny, fully developed crabs), and these do not need access to water to breed.
2. Lima Beans. It's a hassle to get the average person to eat lima beans cooked, but you shouldn't eat them raw either. Limas contain a compound called linamarin, which converts into the poisonous ...
Red crab eating dry leaves. Christmas Island red crabs are opportunistic omnivorous scavengers. They mostly eat fallen leaves, fruits, flowers and seedlings, but will also feed on dead animals (including cannibalising other red crabs), and human rubbish. The non-native giant African land snail is also another food choice for the crabs. [9]