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  2. 6 Reasons You Should Never Feed Deer in the Winter ... - AOL

    www.aol.com/6-reasons-never-feed-deer-132600039.html

    Related: How to Keep Deer from Eating Plants and Out of Your Yard. 2. Grain Is Dangerous to Deer in Winter. Grains like corn are high in carbohydrates, while deer naturally eat high-fiber foods in ...

  3. How To Keep Deer Out Of Your Garden For Good - AOL

    www.aol.com/keep-deer-garden-good-142159477.html

    Generally, deer don’t prefer plants that are fuzzy, highly aromatic, spiny, or spiky. However, there are no absolutes. “They’ll eat plants that aren’t their preferred foods if necessary ...

  4. Want to Keep Deer From Eating Your Garden? Here's What to Plant

    www.aol.com/want-keep-deer-eating-garden...

    So do your best to plant deer-resistant types of plants and protect your favorites with a natural barrier. Then try repellent as an additional measure, and hope for the best.

  5. Horticulture Netting or Vegetable Support Net - Wikipedia

    en.wikipedia.org/wiki/Horticulture_Netting_or...

    Depending on the type of crop and plant to be trellised one can use netting of many different heights (these vary from 50 cm to up to more than 3 meters for use in greenhouses or shade house). When choosing the height of the vegetable trellis netting one should keep in mind that the net should be installed 30–40 cm above the soil.

  6. Browsing (herbivory) - Wikipedia

    en.wikipedia.org/wiki/Browsing_(herbivory)

    The plant material eaten is known as browse [3] and is in nature taken directly from the plant, though owners of livestock such as goats and deer may cut twigs or branches for feeding to their stock. [4] In temperate regions, owners take browse before leaf fall, then dry and store it as a winter feed supplement.

  7. Cold hardening - Wikipedia

    en.wikipedia.org/wiki/Cold_hardening

    Plants that originated in the tropics, like tomato or maize, don't go through cold hardening and are unable to survive freezing temperatures. [3] The plant starts the adaptation by exposure to cold yet still not freezing temperatures. The process can be divided into three steps.