Search results
Results From The WOW.Com Content Network
The Eating Attitudes Test (EAT, EAT-26), created by David Garner, is a widely used 26-item, standardized self-reported questionnaire of symptoms and concerns characteristic of eating disorders. The EAT is useful in assessing "eating disorder risk" in high school, college and other special risk samples such as athletes. EAT has been extremely ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 16 January 2025. Mental illness characterized by abnormal eating habits that adversely affect health Medical condition Eating disorder Specialty Psychiatry, clinical psychology Symptoms Abnormal eating habits that negatively affect physical or mental health Complications Anxiety disorders, depression ...
Most studies conducted thus far have been on convenience samples from hospital patients, high school or university students; research on bulimia nervosa among ethnic minorities has also been limited. [85] Existing studies have yielded a wide range of results: between 0.1% and 1.4% of males, and between 0.3% and 9.4% of females. [86]
[3] [4] [5] Studies have suggested a strong link between eating disorders and information processing, such as attention and memory. [4] All types of eating disorders (bulimia nervosa, anorexia nervosa, and EDNOS) consistently display attentional biases towards disorder-related stimuli specific to their ED. [3]
UFED is an eating disorder that does not meet the criteria for anorexia nervosa, bulimia nervosa, binge eating disorder, or other eating disorders. [1] People with UFED can have similar symptoms and behaviors to those with anorexia and bulimia, and can face the same risks associated with those disorders. [2]
Out of the two targeted treatment approaches, one solely focused on eating disorder features and the other one which was a more complex form of treatment also addressed mood intolerance, clinical perfectionism, low self-esteem and interpersonal difficulties. This study was done involving 154 patients with DSM-IV eating disorders.
However, gender bias, stigma, and shame lead men to be underreported, underdiagnosed, and undertreated for eating disorders. [25] It has been found that clinicians are not well-trained and lack sufficient resources to treat men with eating disorders. [25] Due to these factors, research regarding eating disorders in men continues to be limited.
Orthorexia nervosa (/ ˌ ɔːr θ ə ˈ r ɛ k s i ə n ər ˈ v oʊ s ə /; ON; also known as orthorexia) is a proposed eating disorder characterized by an excessive preoccupation with eating healthy food. [1] [2] [3] The term was introduced in 1997 by American physician Steven Bratman, who suggested that some people's dietary restrictions ...