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  2. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    ‡ In Canada, a cup was historically 8 imperial fluid ounces (227 mL) but could also refer to 10 imperial fl oz (284 mL), as in Britain, and even a metric cup of 250 mL. Serving sizes on nutrition labelling on food packages in Canada employ the metric cup of 250 mL, with nutrition labelling in the US using a cup of 240 mL, based on the US ...

  3. Italian units of measurement - Wikipedia

    en.wikipedia.org/wiki/Italian_units_of_measurement

    1 libbra = 12 once = 0.321 kg [9] 1 libbra = 12 once = 0.70722 lb [14] 1 libbra † = 12 once [14] 1 libbra #∆‡@ = 12 once [14] 1 libbra ‡@ (–1840) = 320.759 g [30] 1 rotolo = 861 g [9] 1 rotolo = 2 + 7 ⁄ 9 libbre [14] 1 rotolo di puglia = 1000 trappesi = 890.997 g [34] 1 cantaio piccolo (1840 6/4-) = 32.076 kg [27] 1 cantaro = 100 ...

  4. Approximate measures - Wikipedia

    en.wikipedia.org/wiki/Approximate_measures

    [4] [5] The mouthful was still a unit of liquid measure during Elizabethan times. [6] The principal Egyptian standards from small to large were the ro, hin, hekat , and khar.) [ 7 ] Because of the lack of official definitions, many of these units will not have a consistent value.

  5. Fluid ounce - Wikipedia

    en.wikipedia.org/wiki/Fluid_ounce

    An imperial fluid ounce is 1 ⁄ 20 of an imperial pint, 1 ⁄ 160 of an imperial gallon or exactly 28.4130625 mL. A US customary fluid ounce is 1 ⁄ 16 of a US liquid pint and 1 ⁄ 128 of a US liquid gallon or exactly 29.5735295625 mL, making it about 4.08% larger than the imperial fluid ounce. A US food labeling fluid ounce is exactly 30 mL.

  6. List of metric units - Wikipedia

    en.wikipedia.org/wiki/List_of_metric_units

    Metric units are units based on the metre, gram or second and decimal (power of ten) multiples or sub-multiples of these. According to Schadow and McDonald, [1] metric units, in general, are those units "defined 'in the spirit' of the metric system, that emerged in late 18th century France and was rapidly adopted by scientists and engineers.

  7. Conversion of units - Wikipedia

    en.wikipedia.org/wiki/Conversion_of_units

    the statistical confidence interval or tolerance interval of the initial measurement; the number of significant figures of the measurement; the intended use of the measurement, including the engineering tolerances; historical definitions of the units and their derivatives used in old measurements; e.g., international foot vs. US survey foot.

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  9. Ounce - Wikipedia

    en.wikipedia.org/wiki/Ounce

    An imperial fluid ounce is defined in British law as exactly 28.4130625 millilitres, [15] while a US customary fluid ounce is exactly 29.5735295625 mL, [16] and a US food labelling fluid ounce is 30 mL. [17] The fluid ounce is sometimes referred to simply as an "ounce" in contexts where its use is implicit, such as bartending.