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A Flaming Doctor Pepper is a flaming cocktail with taste similar to the soft drink Dr Pepper, despite Dr Pepper not being one of its ingredients. Dave Brinks of the Gold Mine Saloon lays claim to inventing the drink.
When you think of classic holiday or Christmas drinks, your mind may go to apple cider, cranberry cocktails, or a sugar cookie martini. ... 2-liter of Dr. Pepper. Fresh lemon.
The classic Dr Pepper proudly boasts a proprietary blend of 23 flavors, which give the drink its signature taste, including notes of cinnamon, vanilla, ginger, nutmeg, oranges, and allspice ...
Mott's Garden Cocktail (Regular & Low Sodium) Mr & Mrs T (daiquiri, margarita, pina colada) ReaLemon; ReaLime; Rose's Lime Cordial; Rose's Cocktail Infusions (cranberry, blueberry, green apple) Rose's Grenadine; Mott's Fruitsations (Fruit snacks, apple sauces, juices and Fruit with Supplement)
It was released during a time when other attempts to extend soft drink brand names were done with new variations, including Pepsi Blue, Dr Pepper Red Fusion, and Vanilla Coke. The drink was discontinued in 2006 in favor of the "7 Up Plus" brand. [36] [37] 7 Up Plus 2004
The Dr Pepper Museum recommends heating the beverage to 180 degrees, then pouring it over a thin slice of lemon. For an even better taste, you can use Dr Pepper Made with Real Sugar, as its recipe ...
Dr Pepper has a line of jelly beans made by the Jelly Belly company. Hubba Bubba bubblegum produces a Dr Pepper-flavored edition. The gum is the same color as the soda. Dr Pepper collaborated with Vita Food Products to produce Dr Pepper Sweet & Kickin' BBQ Sauce and Dr Pepper "More than Mesquite" Marinade. [59]
Hot Dr Pepper began as a marketing tactic in 1958 to maintain sales during the colder months, the museum confirmed in the video's comment section. Read the original article on People.