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Birnenhonig (German: pear honey) is a syrup made from pears in central Switzerland. In North America it is known as pear butter. In North America it is known as pear butter. It is very similar to the Belgian spread sirop de Liège .
Pyrus calleryana, also known as the Callery pear or Bradford pear, is a species of pear tree native to China and Vietnam, [2] in the family Rosaceae. It is most commonly known for its cultivar 'Bradford' and its offensive odor, widely planted throughout the United States and increasingly regarded as an invasive species .
A honey bee collecting nectar from an apricot flower.. The nectar resource in a given area depends on the kinds of flowering plants present and their blooming periods. Which kinds grow in an area depends on soil texture, soil pH, soil drainage, daily maximum and minimum temperatures, precipitation, extreme minimum winter temperature, and growing degre
Related: Pear, Honey, and Parmigiano-Reggiano Tart. An off smell, sour flavor, or fizzy sensation (like you’re sipping on a carbonated drink) when you eat a pear can also suggest that it’s ...
Fermented pear juice is called perry or pear cider and is made in a way that is similar to how cider is made from apples. [5] [10] Perry can be distilled to produce an eau de vie de poire, a colorless, unsweetened fruit brandy. [61] Pear purée is used to manufacture snack foods such as Fruit by the Foot and Fruit Roll-Ups. [62] [63] [64]
Pear, honey, rock candy Media: Pear-syrup candy Pear-syrup candy , also known as lígāotáng ( 梨膏糖 ) or líqīnggāo ( 梨清膏 ), is a traditional medicine and confection from eastern area of the Jiangnan region of China , where it was traditionally used to relieve coughing , reduce sputum , and stimulate appetite .
One notable difference from apples is that pear blossoms are much less attractive to honeybees due to their pale coloring and light odor. Bees may abandon the pear blossoms to visit dandelions or a nearby apple orchard. The majority of pollinators of pear trees are honey bees, although pears are also visited by blow flies and hoverflies. [1]
Pyrus pyrifolia is a species of pear tree native to southern China and northern Indochina that has been introduced to Korea, Japan and other parts of the world. [1] The tree's edible fruit is known by many names, including Asian pear, [2] Persian pear, Japanese pear, [2] Chinese pear, [2] [3] Korean pear, [4] [5] [6] Taiwanese pear, apple pear, [7] zodiac pear, three-halves pear, papple ...